Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet curry rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet Curry Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sweet Curry Rice is something which I have loved my entire life. They’re nice and they look wonderful.
Hainanese Curry rice is perhaps one of our local comfort foods. Sloppy with gravy and stewed cabbages but so satisfying with the must-have pork chops. So I went on a little hunt for the top curry. Srilankan Rice & Curry At Kele Kade - Rathnapura - Srilanka - Authentic Srilankan Rice & Curry.
To begin with this particular recipe, we must prepare a few components. You can have sweet curry rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet Curry Rice:
- Get 300 gr sausages (I used curry-flavored, but you can choose whatever you like)
- Get 1 cup basmati rice, washed 2-3 times
- Make ready 2 cup broth (or 2 cup water + 1 beef/chicken bouillon)
- Get 1/2 cup frozen peas
- Prepare 200 gr sweet potato, peeled and diced
- Make ready 1/2 onion, peeled and diced
- Prepare 3 garlic, peeled and sliced
- Take 1 tsp curry powder (I used Japanese type)
- Get 2 tbsp sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
- Get 1 tbsp tomato sauce
- Prepare 1 tsp sugar
- Take 1 tbsp oil
Community content is available under CC-BY-SA unless otherwise noted. Pour the sweet curry dressing over the rice mixture, mix and serve with your favorite summer side dishes. Delicious with anything and even just on its own. The Japanese adapted curry to their own version, Curry Rice (Kare Raisu, カレーライス) soon after.
Steps to make Sweet Curry Rice:
- Heat the oil and stir-fry the onion, then garlic.
- Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
- Add sausages, sweet potato, and frozen peas. Stir.
- Add the broth bit by bit while stirring.
- When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.
Delicious with anything and even just on its own. The Japanese adapted curry to their own version, Curry Rice (Kare Raisu, カレーライス) soon after. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. Japanese curry (or kare, as it's called in Japan) is one of the nation's most popular convenience and comfort foods. Most renditions come straight from a package, but by making it from scratch at home.
So that’s going to wrap this up for this exceptional food sweet curry rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!