Easy Chicken Curry (Kerala Style)
Easy Chicken Curry (Kerala Style)

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, easy chicken curry (kerala style). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Chicken Curry (Kerala Style) is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Chicken Curry (Kerala Style) is something which I’ve loved my whole life. They’re fine and they look wonderful.

For preparing Kerala Style Easy Chicken Curry, first cut the chicken into medium sized pieces. Chicken curry well flavored with spices. It goes well with pathiri, any sort of rice variants ( ghee rice, pulao, normal rice) and any Indian bread. It is an easy peasy recipe for Kerala Chicken Curry which suits for a weekday menu.

To begin with this recipe, we have to first prepare a few components. You can have easy chicken curry (kerala style) using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Curry (Kerala Style):
  1. Get 1.5 to 2.0 pounds chicken Ingredients: (or about 3/4 kg ) of pieces cut
  2. Prepare 1 inch into about cube pieces, preferably with bone or
  3. Get thigh if you are using boneless, use pieces
  4. Make ready 2 tsp red chilli (cayenne pepper) powder (use 1tsp if you want it mild)
  5. Get 1 tsp turmeric powder
  6. Make ready 2 tsp salt (or per taste)
  7. Get 2 red onions medium size , thinly sliced
  8. Get 1 and 1/2 tbsp ginger About fresh , finely chopped
  9. Make ready 1 and 1/2 tbsp garlic About fresh , finely chopped
  10. Take 2 green chillies small , slit length-wise
  11. Get 1/2 cup coconut thinly sliced pieces
  12. Prepare 1 sprig curry leaves of fresh
  13. Get 1 tomato medium size , roughly chopped
  14. Get 1 1 inch potato Masala coriander Large chopped into cubes (spices) 3 tbsp powder
  15. Take 6 - 8 black pepper corns whole
  16. Make ready 3 - 4 cloves whole
  17. Get 1 3/4 inch cinnamon small stick of , about long
  18. Make ready 1/2 tsp garam masala
  19. Prepare 1/2 tsp fennel powder(optional)
  20. Make ready 1 tbsp coconut oil coconut oil For garnish (tadka) 1 tsp
  21. Prepare 1 tbsp shallot pearl onion finely chopped or

This is a pretty simple recipe to cook. There are two definitive steps to it. The first step involves cooking the. Marinate chicken with garam masala, salt, turmeric , red chili powder Kerala chicken recipe.

Steps to make Easy Chicken Curry (Kerala Style):
  1. Wash the chicken pieces thoroughly and wipe dry with a paper towel.  Take a medium size cooking pot that has a tight-fitting lid and add the chicken pieces in it and then add the salt, red chilli powder and the turmeric powder and mix with your hands to coat the chicken well.  Next add the finely sliced onions, the garlic, ginger, green chillies, curry leaves and the coconut pieces.
  2. Next roast the coriander powder in a small frying pan on low to medium heat for about 2-3 minutes till you get the nice aroma.  Add the coriander powder to the pot and also add all the other ingredients listed under Masala above.
  3. Now mix everything thoroughly using your hands - crunching the red onions with the coconut oil as you mix.  Place the pot on the stove on medium heat covering with a lid. (Note that no water needs to be added). Open the lid after 5 minutes and stir with a spoon to make sure the chicken pieces are not getting stuck to the pot and again close the lid.  continue to cook on low to medium heat for another 5 minutes and then add the chopped tomatoes and again cover and cook for about 5 minutes.  Ne…
  4. Heat the coconut oil and add the chopped shallot and cook on medium heat for about 1-2 minutes till they turn golden brown. Pour this tadka over the  chicken and chicken curry is ready!

The first step involves cooking the. Marinate chicken with garam masala, salt, turmeric , red chili powder Kerala chicken recipe. Nadan kozhi curry made by simmering chicken in spices & coconut milk. Easy to follow all the ingredients are easy to find in the stores. How to make Easy One Pot Nadan Chicken Curry - Easy Kerala Chicken Curry Step by Step: In a pan or kadai or in a pressure cooker, Add sliced onion, all the masala powder, ginger garlic paste, curry leaves and coconut oil.

So that is going to wrap it up for this special food easy chicken curry (kerala style) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!