Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, tomato cream soup/sup krim tomat ala turki (ibu mertua)/domatesli corbasi. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato Cream Soup/Sup Krim Tomat ala Turki (Ibu Mertua)/Domatesli Corbasi is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tomato Cream Soup/Sup Krim Tomat ala Turki (Ibu Mertua)/Domatesli Corbasi is something which I have loved my whole life.
Tomato Bisque - Creamy Tomato Soup Recipe. Turkish Tomato & Orzo Soup "Domatesli Şehriye Çorbası". tomato soup cream soup pasta tomat sup tom yam sup tomat. Soup krim tomat,oyong dan kentang tumbuk. Cream of tomato soup is still cooked the same way as traditional tomato soup by blending but the cream adds a thickness and richness to the taste Soup can be stored in the freezer for up to four months and the easiest thing to do is to portion it out in individual freezer bags.
To get started with this recipe, we have to prepare a few ingredients. You can have tomato cream soup/sup krim tomat ala turki (ibu mertua)/domatesli corbasi using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato Cream Soup/Sup Krim Tomat ala Turki (Ibu Mertua)/Domatesli Corbasi:
- Prepare 3-4 tomatoes 🍅 (according to the size, if it's big 3 is enough)
- Prepare 2 tbsp butter
- Make ready 2 tbsp flour
- Make ready 3 tbsp şehriye (vermicelli)
- Get 3 tsp tomato paste
- Take 2 cloves garlic 🧄
- Get 3 cups chicken broth
- Take Mozzarella cheese for the topping
- Take 1 cup water
- Take 2 tsp salt
This grownup, creamy (and dreamy) tomato soup can easily be doubled to feed a larger group—and makes for great leftovers. For a lighter soup, omit the cream; or for a little decadence, add more Very nice concentrated tomato-ey flavor. I added some spices that I saw in another BA tomato soup. This Cream of Tomato Soup Recipe is the perfect tomato soup recipe using fresh tomatoes.
Steps to make Tomato Cream Soup/Sup Krim Tomat ala Turki (Ibu Mertua)/Domatesli Corbasi:
- Wash the tomatoes, peel it and grate or blend the tomatoes, keep aside. /Cuci tomat, kupas dan parut atau blender tomat, sisihkan.
- Prepare the saucepan, heat it, and add the butter. Once the butter is melt add the şehriye/vermicelli (sometimes, when I don't have it, I cracked the spaghetti into small pieces and used it), stir it till the vermicelli brown./Siapkan panci, panaskan, dan tambahkan mentega. Setelah mentega meleleh tambahkan şehriye/vermicelli (kadang, jika saya tidak memilikinya, saya memecahkan spageti menjadi potongan-potongan kecil dan menggunakannya), aduk sampai bihun berwarna coklat.
- Lower the fire, add the flour. Stir it gently for around five minutes. Then add crushed tomatoes, tomato paste, and continue to stir it, till it becomes like porridge, then add a cup of water. /Kecilkan api, tambahkan tepung. Aduk perlahan selama sekitar lima menit. Kemudian tambahkan tomat yang sudah dihancurkan, tomat paste dan terus diaduk hingga menjadi seperti bubur, lalu tambahkan secangkir air.
1. Keep stirring it until the batter is boiling. Once it is cooked and popping up the batter, add the chicken broth, and smashed or grated garlic. /Aduk terus sampai adonan mendidih. Setelah matang dan adonan muncul, tambahkan kaldu ayam dan bawang putih tumbuk atau parut.
1. Keep stirring it until it cooks. Pour it in the bowl, put the cheese for the topping, and serve it with or without bread./Aduk terus sampai matang. Tuang ke dalam mangkuk, taruh keju sebagai topping, dan sajikan dengan / tanpa roti. - - Bon Appetit! Selamat makan!
I added some spices that I saw in another BA tomato soup. This Cream of Tomato Soup Recipe is the perfect tomato soup recipe using fresh tomatoes. This is so much better than the off-the-shelf creamed tomato soup that you'll never want to go back to that old childhood staple again! If you've used tomato purée, there's no need to blend; the onion bits will give the soup a bit of body. This creamy tomato soup recipe is the perfect combination of naughty and nice - it's packed with vegetables but laced with a dash of sherry.
So that is going to wrap it up with this special food tomato cream soup/sup krim tomat ala turki (ibu mertua)/domatesli corbasi recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
