Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker simple beef taco soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This slow cooker taco soup with ground beef is one of my favorite recipes to make in the slow cooker, especially in the fall and winter months. The soup is so hearty and flavorful, and the beef gets so tender over the long hours of cooking. Let it cook all day and it just gets better. Slow Cooker Taco Soup is an easy, hearty soup with ground beef, taco seasoning, kidney beans, tomatoes and corn with simple canned veggies in just Slow Cooker Taco Soup is a delicious filling meal that's perfect for feeding a large, hungry family.
Slow Cooker Simple Beef Taco Soup is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Slow Cooker Simple Beef Taco Soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook slow cooker simple beef taco soup using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Simple Beef Taco Soup:
- Make ready 1 pound ground beef
- Make ready 1 onion
- Take 1 yellow pepper
- Prepare 1 orange pepper
- Prepare 2 whole green onions
- Make ready 250 ml corn
- Make ready 1 can (796 ml) diced tomatoes
- Take 1 can (398 ml) tomato sauce
- Make ready 1 can (540 ml) kidney beans
- Prepare 250 ml beef broth
- Take 2 tsp chili powder
- Make ready 1/2 tsp cumin
- Take 1/2 tsp garlic powder
- Make ready to taste salt and pepper
- Make ready 500 ml water (+ or - as this depends on how much liquid you want for your soup)
- Take tortilla chips (optional)
- Make ready shredded cheddar cheese (optional)
These slow cooker shredded beef tacos are summer slow cooking at its best! Pair it with your favorite toppings for a hands-free, fun, family and friends meal! I absolutely love shredded beef tacos. They're my absolute favorite thing to order at two of my favorite Mexican This slow cooker shredded beef recipe is packed with flavor, simple to make, and the beef is delicious in.
Steps to make Slow Cooker Simple Beef Taco Soup:
- Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
- Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well.
- Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
- Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
- Serve optionally with shredded cheddar cheese on top and or tortilla chips.
I absolutely love shredded beef tacos. They're my absolute favorite thing to order at two of my favorite Mexican This slow cooker shredded beef recipe is packed with flavor, simple to make, and the beef is delicious in. Follow along with Post Rock District's Nutrition, Food Safety and Health Extension Agent, Ashley Svaty as she cooks some healthy Kansas Beef Taco Soup in a. Slow Cooker Taco Soup is a family favorite dinner that has just a few ingredients and can be made in minutes. My secret ingredients makes it the best What makes this Slow Cooker Taco Soup different: I know there are a million different taco soups out there and this is no reinvention of the wheel but.
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