Oven Stew
Oven Stew

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oven stew. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oven Stew is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Oven Stew is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook oven stew using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oven Stew:
  1. Prepare 2 1/2 lb round steak (cut in 1 inch pieces)
  2. Take 2 cup potatoes (cut in big chunks)
  3. Make ready 2 cup carrots (big pieces)
  4. Get 1 cup celery (big pieces)
  5. Prepare 1 cup onions (big pieces)
  6. Get 1 can tomato soup (10 ounces)
  7. Make ready 2 can water (use empty soup can)
  8. Get 1 tbsp sugar
  9. Make ready 4 tbsp flour
  10. Take 1 salt, pepper and garlic to taste
Instructions to make Oven Stew:
  1. Preheat oven to 250°
  2. Assemble meat and vegetables in a deep 9x13 casserole dish or a cast iron dutch oven in the order given and season with salt, pepper and garlic
  3. Combine soup, water, sugar and flour in a bowl. Whisk until smooth.
  4. Pour soup mixture over layered meat and vegetables. Cook covered at 250° for 5 hours

So that’s going to wrap it up with this special food oven stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!