Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, turkey frame soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Turkey Frame Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Turkey Frame Soup is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have turkey frame soup using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Frame Soup:
- Make ready 8 cup water
- Get 1 large onion, quartered
- Take 2 carrots, chopped
- Take 4 clove garlic, minced
- Get 2 stick celery, roughly chopped
- Prepare 12 black peppercorns
- Prepare 4 stick parsely sprigs
- Make ready 2 bay leaves
- Prepare 2 cup egg noodles
- Prepare 1 tbsp chicken bouillion granules
- Get 15 oz diced tomatoes
- Get 3 cup celery, carrots, parsnips, onion, mushrooms, peas (any combination)
- Get 1 tsp dried thyme
- Take 1 meaty turkey frame
Steps to make Turkey Frame Soup:
- Break up turkey frame and place in Dutch oven. Add water, onion, carrots, celery, garlic, parlsey, peppercorns, bay leaves, thyme and bouillion, and bring to a boil over high heat.
- Reduce heat to medium-low and simmer, covered, for about 90 minutes.
- Remove turkey pieces and allow to cool. Remove meat from bones and cut or shred into bite-sized pieces.
- Strain the stcok through a sieve or colander lined with cheesecloth into another large pot. Discard solids.
- Allow stock to cool while preparing vegetables. Skim fat from top.
- Stir in vegetables and return to a boil. Reduce heat and simmer, covered, about 15 minutes.
- Stir in egg noodles and simmer an additional 8-10 minutes.
- Stir in turkey meat and simmer until heated through. Serve!
So that is going to wrap this up for this special food turkey frame soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!