Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, curry flavored chicken crisps. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Curry Flavored Chicken Crisps is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Curry Flavored Chicken Crisps is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have curry flavored chicken crisps using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curry Flavored Chicken Crisps:
- Get 3 Chicken tenderloins
- Get A
- Prepare 1 tsp Sake
- Make ready 1/2 tbsp │Usukuchi soy sauce
- Take 1/2 tsp Curry powder
- Prepare 1 Katakuriko
- Prepare 1 Frying oil
- Take For the mustard mayonnaise:
- Get 1 tbsp Mayonnaise
- Take 1/2 tsp Japanese mustard
Instructions to make Curry Flavored Chicken Crisps:
- Remove sinew from the chicken and slice in half lengthwise to butterfly. Cover with plastic wrap and pound with a rolling pin to flatten.
- Cut the chicken into easy to eat pieces and flavor with the A ingredients.
- When the chicken has absorbed the sauce, coat with katakuriko and deep fry at 170℃ until golden brown and crispy.
- Serve with mustard-flavored mayonnaise if you like.
So that is going to wrap it up with this exceptional food curry flavored chicken crisps recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
