Soba Noodles With Chicken & Shiitake Soup
Soba Noodles With Chicken & Shiitake Soup

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, soba noodles with chicken & shiitake soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soba Noodles With Chicken & Shiitake Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Soba Noodles With Chicken & Shiitake Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have soba noodles with chicken & shiitake soup using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Soba Noodles With Chicken & Shiitake Soup:
  1. Prepare 2 servings Soba Noodles
  2. Make ready 200 g Chicken Fillets
  3. Take 1 pinch Salt
  4. Prepare 1 tablespoon Potato Starch Flour *optional
  5. Take 1-2 teaspoons Oil
  6. Get 2 thick Spring Onions *cut into 4cm in length
  7. Prepare 4-6 Shiitake Mushrooms *cut in half
  8. Make ready <Soup>
  9. Make ready Shichimi (Japanese Chilli Spice Mix)
  10. Make ready 400 ml Dashi Stock *OR 400ml Water & 3/4 teaspoon Dashi Powder
  11. Get 2 tablespoons Sake (Rice wine)
  12. Get 4 tablespoons Soy Sauce
  13. Get 4 tablespoons Mirin
Steps to make Soba Noodles With Chicken & Shiitake Soup:
  1. Cut Chicken Fillets into large bite size pieces, lightly season with Salt. Coat with Potato Starch Flour, but it is optional.
  2. Heat Oil in a frying pan over medium heat, cook Chicken and Spring Onion until partially browned. You don’y need to cook them through.
  3. Place all the soup ingredients in a saucepan, add Shiitake, and bring to the boil. Add pan-fried Chicken and Spring Onion, and cook over medium heat for several minutes.
  4. Meanwhile, cook Soba Noodles according to the instruction on the package. When cooked, drain, rinse under water if you serve the noodles and soup separately, and drain well.
  5. Pour the soup in a bowl, sprinkle with some Shichimi (Japanese Chilli Spice Mix), place the cooled noodles on a plate, and serve separately. When you eat, pick up a mouthful of noodles and dip them into the soup, and eat.
  6. Note: Alternatively, place drained hot noodles in a large bowl, pour the soup over and serve.

So that’s going to wrap this up for this special food soba noodles with chicken & shiitake soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!