Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sour cereal soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sour cream (in North American English, Australian English and New Zealand English) or soured cream (British English). Looking for cream soup or cheese soup recipes? It's a simple soup consisting of ripe red peppers in a creamy base. Serve with a dollop of sour cream, if desired.
Sour Cereal Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Sour Cereal Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sour cereal soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sour Cereal Soup:
- Take 5 ounces Spainish Chorizo
- Get 2/3 cup sliced leeks
- Make ready 1/2 pound Yukon gold fingerling potatoes
- Take 48 ounces chicken broth
- Prepare 2 tablespoons Spainish paprika ground
- Prepare 1 teaspoon salt more if needed
- Take 1 tablespoon honey
- Prepare 2/3 cup steel rolled oatmeal
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1/4 cup parsley flakes
- Take 8 ounces baby portobello mushrooms
- Prepare 3 tablespoons soya sauce
- Make ready 1/2 cup smoked hog jawls bacon
- Get 1/2 cup lingonberry fruit sauce
Homemade sour cream sauce recipes - how to make a sour cream sauce at home. See recipes for No bake cereal bars/cookies, Sour Cereal Soup too. Wow, this soup was so creamy! Love the idea of adding sour cream instead of regular cream, and it added just enough tang to the soup, which was a.
Steps to make Sour Cereal Soup:
- Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.
- Add the mushrooms and leeks to the chorizo. Season with salt. Sauté for 10 minutes. Add the diced potatoes and chopped hog jawls. Sauté for 15 minutes.
- Add in the rest of the spices. Sauté after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.
- Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!
Wow, this soup was so creamy! Love the idea of adding sour cream instead of regular cream, and it added just enough tang to the soup, which was a. Rich and creamy spinach soup, with fresh or frozen spinach, onion, potatoes, broth, cream and sour cream. This healthy version of cream of mushroom soup uses reduced-fat sour cream and low-fat milk to make it creamy while keeping the fat in check. Fresh tarragon and nutmeg flavor it.
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