Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF
Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vickys flu-busting chicken noodle soup, gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF is something which I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can cook vickys flu-busting chicken noodle soup, gf df ef sf nf using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF:
  1. Make ready 1800 ml chicken or vegetable stock
  2. Make ready 350 grams chicken breast or cubed 'tofu' from my Soy-Free recipe
  3. Prepare 2 clove finely chopped garlic
  4. Prepare 2 tsp fresh grated ginger
  5. Make ready 100 grams rice noodles
  6. Make ready 4 tsp Vickys Soy Sauce Substitute
  7. Take 4 spring onions, sliced
  8. Make ready 4 tbsp sweetcorn
  9. Prepare 4 mushrooms, thinly sliced
  10. Get 1/2 a red bell pepper
  11. Prepare 1 finely sliced chilli, sliced spring onion & mint leaf garnish

I become Kim's first test subject for her noodle bar idea, as she serves up the first dish and I make us some pretty awesome fairy. If it needs more seasoning, add more nam pla (this is used similarly to soy sauce in thai cooking). This chicken soup is good for your soul and your health. Made from scratch, it's packed with ingredients to boost your immune system Remove skin and bones from chicken.

Instructions to make Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF:
  1. Put the stock, chicken / 'tofu', ginger and garlic in a pan. Half cover and simmer for 20 minutes until the chicken is cooked through - - https://cookpad.com/us/recipes/333554-vickys-soy-free-tofu-chicken-nuggets-gluten-free-nut-freevegan - https://cookpad.com/us/recipes/333544-vickys-soy-free-tofu-gluten-free-nut-free-vegan
  2. Remove the chicken and shred or slice then return to the pan. If using tofu just leave it cubed
  3. Add the rice noodles, spring onion, sweetcorn, mushrooms, bell pepper and 'soy sauce' and let simmer a further 3 minutes until cooked through - - https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute
  4. Serve with garnish sprinkled on top if desired
  5. I like to add some chilli flakes or a little squeeze of thai sweet chilli sauce to give a little extra flavour if I'm feeling especially under the weather

This chicken soup is good for your soul and your health. Made from scratch, it's packed with ingredients to boost your immune system Remove skin and bones from chicken. Add chicken, tomatoes, salt and pepper to soup.. Chicken Noodle Soup - The most soothing, comforting, cozy soup for the flu season! So as the weather cools down, be sure to stay warm and have this soup on standby!

So that is going to wrap this up with this exceptional food vickys flu-busting chicken noodle soup, gf df ef sf nf recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!