Ham and cheese potato soup
Ham and cheese potato soup

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, ham and cheese potato soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil. Then cook over medium heat until potatoes Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools. Reviews for: Photos of Ham, Potato, and Cheese Soup.

Ham and cheese potato soup is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ham and cheese potato soup is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook ham and cheese potato soup using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Ham and cheese potato soup:
  1. Get 6 peeled and diced russet potatoes
  2. Take 1 diced onion
  3. Get 2 cup diced cooked ham
  4. Make ready 2 cup shredded Velveeta
  5. Get salt,pepper, cayenne,celery seed, sage and thyme
  6. Take 1 tbsp seasoning salt
  7. Get 3 tbsp flour
  8. Get 2 tbsp butter
  9. Take 3 cup milk
  10. Get 1 can cream of mushroom
  11. Make ready 1 can cream of celery
  12. Take 2 chicken boulion cubes

With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor! We tend to have leftover ham after holidays like Christmas It takes a little more time than our other Potato soup, but it tastes PHENOMENAL. I feel like this one was a little more cheesy and hearty with the ham. Perfect for winter blues eating! :P DO NOT thicken this soup too much.

Instructions to make Ham and cheese potato soup:
  1. Salt and boil potatoes for about 10 minutes
  2. Sautee the onion and crisp the ham
  4. Drain potatoes reserving about 2 cups of the cooking water(I usually add 2 chicken boulion cubes for extra flavor)
  6. In the stockpot combine butter and flour to make a rue.
  7. Add milk water and seasonings and bring to boil stirring constantly then reduce to simmer
  8. Add in ham n onions the cheese and the cream of celery and mushrooms and mix well
  11. Add the cooked potatoes back and season to taste. Let simmer about 30-40 minutes and ENJOY

I feel like this one was a little more cheesy and hearty with the ham. Perfect for winter blues eating! :P DO NOT thicken this soup too much. Home · Recipes · Seasonal · Fall · Cheesy Ham and Potato Soup Recipe. Soup season has arrived and I am always looking for new and delicious soups that my family will enjoy. Pour the cheese mixture into the stock pot with the vegetables and ham and stir until completely incorporated.

So that is going to wrap this up for this special food ham and cheese potato soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!