Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sick day comfort tacos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sick Day Comfort Tacos is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sick Day Comfort Tacos is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sick day comfort tacos using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sick Day Comfort Tacos:
- Take 1 frozen chicken (yep, straight from the freezer)
- Make ready Enough water to still cover the breasts for when it boils gently
- Take 1 pile of refrigerated hand-sized tortillas from the plastic bag
- Prepare 1 slowcooker seasoning packet (I used chicken white chili)
- Take 1 chicken bouillon cube pre-whisked with hot sink tap water
- Prepare TIP: A coriander/strainer to save broth for later meals
Steps to make Sick Day Comfort Tacos:
- Select your meat from the freezer, use foil to cover if lid won't fit due to frozen chicken legs sticking out, put everything in, wait overnight or preferably until the next sundown before eating shredded meat with tortillas and fixings (I used no fixings this time)
- This is what I used my drained chicken meat for on the next day or two.
So that is going to wrap this up with this special food sick day comfort tacos recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
