Easy Chicken Curry (Kerala Style)
Easy Chicken Curry (Kerala Style)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy chicken curry (kerala style). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

For preparing Kerala Style Easy Chicken Curry, first cut the chicken into medium sized pieces. Chicken curry well flavored with spices. It goes well with pathiri, any sort of rice variants ( ghee rice, pulao, normal rice) and any Indian bread. It is an easy peasy recipe for Kerala Chicken Curry which suits for a weekday menu.

Easy Chicken Curry (Kerala Style) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Chicken Curry (Kerala Style) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook easy chicken curry (kerala style) using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Curry (Kerala Style):
  1. Make ready 1.5 to 2.0 pounds chicken Ingredients: (or about 3/4 kg ) of pieces cut
  2. Take 1 inch into about cube pieces, preferably with bone or
  3. Take thigh if you are using boneless, use pieces
  4. Prepare 2 tsp red chilli (cayenne pepper) powder (use 1tsp if you want it mild)
  5. Get 1 tsp turmeric powder
  6. Get 2 tsp salt (or per taste)
  7. Prepare 2 red onions medium size , thinly sliced
  8. Get 1 and 1/2 tbsp ginger About fresh , finely chopped
  9. Prepare 1 and 1/2 tbsp garlic About fresh , finely chopped
  10. Get 2 green chillies small , slit length-wise
  11. Take 1/2 cup coconut thinly sliced pieces
  12. Take 1 sprig curry leaves of fresh
  13. Take 1 tomato medium size , roughly chopped
  14. Get 1 1 inch potato Masala coriander Large chopped into cubes (spices) 3 tbsp powder
  15. Make ready 6 - 8 black pepper corns whole
  16. Prepare 3 - 4 cloves whole
  17. Get 1 3/4 inch cinnamon small stick of , about long
  18. Get 1/2 tsp garam masala
  19. Prepare 1/2 tsp fennel powder(optional)
  20. Get 1 tbsp coconut oil coconut oil For garnish (tadka) 1 tsp
  21. Make ready 1 tbsp shallot pearl onion finely chopped or

This is a pretty simple recipe to cook. There are two definitive steps to it. The first step involves cooking the. Marinate chicken with garam masala, salt, turmeric , red chili powder Kerala chicken recipe.

Steps to make Easy Chicken Curry (Kerala Style):
  1. Wash the chicken pieces thoroughly and wipe dry with a paper towel.  Take a medium size cooking pot that has a tight-fitting lid and add the chicken pieces in it and then add the salt, red chilli powder and the turmeric powder and mix with your hands to coat the chicken well.  Next add the finely sliced onions, the garlic, ginger, green chillies, curry leaves and the coconut pieces.
  2. Next roast the coriander powder in a small frying pan on low to medium heat for about 2-3 minutes till you get the nice aroma.  Add the coriander powder to the pot and also add all the other ingredients listed under Masala above.
  3. Now mix everything thoroughly using your hands - crunching the red onions with the coconut oil as you mix.  Place the pot on the stove on medium heat covering with a lid. (Note that no water needs to be added). Open the lid after 5 minutes and stir with a spoon to make sure the chicken pieces are not getting stuck to the pot and again close the lid.  continue to cook on low to medium heat for another 5 minutes and then add the chopped tomatoes and again cover and cook for about 5 minutes.  Ne…
  4. Heat the coconut oil and add the chopped shallot and cook on medium heat for about 1-2 minutes till they turn golden brown. Pour this tadka over the  chicken and chicken curry is ready!

The first step involves cooking the. Marinate chicken with garam masala, salt, turmeric , red chili powder Kerala chicken recipe. Nadan kozhi curry made by simmering chicken in spices & coconut milk. Easy to follow all the ingredients are easy to find in the stores. How to make Easy One Pot Nadan Chicken Curry - Easy Kerala Chicken Curry Step by Step: In a pan or kadai or in a pressure cooker, Add sliced onion, all the masala powder, ginger garlic paste, curry leaves and coconut oil.

So that is going to wrap this up for this exceptional food easy chicken curry (kerala style) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!