Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, hot and sour soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the.
Hot and sour soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Hot and sour soup is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have hot and sour soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hot and sour soup:
- Take 1/2 packet hot and sour soup premix
- Take 4-5 chopped French beans
- Get 2 tsp chopped spring onion
- Prepare 1/4 chopped capsicum
- Prepare 1/4 cup boiled sweet corn
- Prepare 1/4 tsp salt
- Prepare 1 tsp oil
- Take 1 cup noodles
Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg. Our classic hot and sour soup recipe comes from our family's days running a Chinese restaurant. Learn how to make authentic, restaurant-quality hot and sour soup at home!
Steps to make Hot and sour soup:
- Heat oil.cook veggies for a minute.
- Mix premix powder in water.
- Add plain water in vegetables.when come one boil then add premix water.
- Stir well.cook until become look transperant and soupy.
- Add fried noodles and serve hot.
Our classic hot and sour soup recipe comes from our family's days running a Chinese restaurant. Learn how to make authentic, restaurant-quality hot and sour soup at home! The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter.
So that’s going to wrap it up for this special food hot and sour soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
