Pinto Bean And Bacon Soup
Pinto Bean And Bacon Soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pinto bean and bacon soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pinto Bean And Bacon Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Pinto Bean And Bacon Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

Pinto beans are by far my favorite bean and I usually only make refried beans with them. Now I have a new go to recipe for my love of pinto beans. Though this recipe is very similar to Navy Bean and Bacon soup, I could not resist in adding a jalapeño. If you don't like spicy, it's fine to leave the.

To get started with this recipe, we must prepare a few components. You can cook pinto bean and bacon soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pinto Bean And Bacon Soup:
  1. Get (3) Cups Pinto Beans
  2. Make ready (8) Cups Water
  3. Make ready (6) Strips Bacon (Fried, chopped and grease reserved for soup)
  4. Prepare (2) Cups Beef Broth
  5. Get (1/2) Onion Chopped
  6. Take (1) Jalapeno deseeded and diced
  7. Get (2) Cloves Garlic Minced
  8. Take (3) Tbsp Chopped Green Chili's
  9. Make ready (1) Tsp Salt
  10. Make ready (1/2) Tsp Ground Cumin
  11. Get (1/2) Tsp Pepper
  12. Get (1/2) Tsp Chili Powder
  13. Prepare (1/4) Tsp Cayenne Pepper

Soup beans refer to brown beans (such as pinto beans) that are cooked with pork for flavoring. Other types of beans can also be used such as white beans, butter beans, or black-eyed peas, but it's the pinto bean that is the favorite of mountain folk. Soup beans are often re-cooked as fried bean cakes. Pinto beans with sautéed onions, bacon, and pan roasted jalapenos.

Instructions to make Pinto Bean And Bacon Soup:
  1. Soak Beans overnight in a large pot no heat.
  2. The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches.
  3. When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot)
  4. Pour beans and liquid back into pot, turn heat to low.
  5. Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans.
  6. Cover, simmer on low for 1 hour. Stiring every 15 minutes.
  7. When done top with whatever you wish and Enjoy!

Soup beans are often re-cooked as fried bean cakes. Pinto beans with sautéed onions, bacon, and pan roasted jalapenos. Pinto beans with sautéed onions, bacon, and pan roasted jalapenos. A family favorite meal around here is steak, salsa, and beans, often served with some warmed fresh corn tortillas on the side. דפיםדמות ציבוריתיוצר סרטוניםFavorite Family RecipesסרטוניםSlow Cooker Pinto Bean and Bacon Soup. I've spent years trying to find a good Campbells Bean & Bacon soup clone - - - this is it!

So that is going to wrap it up with this special food pinto bean and bacon soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!