Easy, Colorful Bean Sprout Curry in 15 Minutes
Easy, Colorful Bean Sprout Curry in 15 Minutes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy, colorful bean sprout curry in 15 minutes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy, Colorful Bean Sprout Curry in 15 Minutes is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Easy, Colorful Bean Sprout Curry in 15 Minutes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy, colorful bean sprout curry in 15 minutes using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy, Colorful Bean Sprout Curry in 15 Minutes:
  1. Make ready 75 grams Thinly sliced pork loin
  2. Get 60 grams Onion
  3. Make ready 30 grams Carrot
  4. Take 100 grams Bean sprouts
  5. Make ready 1 Green pepper
  6. Prepare 250 ml Water
  7. Take 2 cubes Curry roux block
  8. Get 1/2 tbsp Vegetable oil
  9. Make ready 2 servings Hot cooked rice
Steps to make Easy, Colorful Bean Sprout Curry in 15 Minutes:
  1. Separate the sprouts from the roots of the bean sprouts. Finely chop the pork and thinly slice the green pepper and carrot. Cut the onion into 5mm slices.
  2. Heat vegetable oil in a pot. Cook the pork, onion, and carrot. Once tender, pour in the water. When it comes to a boil, remove any scum that comes to the surface and simmer for 3 minutes over medium-low heat.
  3. Turn off the heat. Add the curry roux and dissolve it. Add the bean sprouts and green peppers. Turn the heat back on and simmer for 3 minutes until the bean sprouts become tender and the curry thickens. Then, it's done.

So that’s going to wrap it up for this exceptional food easy, colorful bean sprout curry in 15 minutes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!