Simple & Authentic Tandoori Chicken
Simple & Authentic Tandoori Chicken

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple & authentic tandoori chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Simple & Authentic Tandoori Chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Simple & Authentic Tandoori Chicken is something which I have loved my entire life.

Simple Account servicing will transition to BBVA USA. Here's what customers need to know about the transition. What is simple newest nvidia settings? From Middle English symple, simple, from Old French and French simple, from Latin simplex ("simple", literally "onefold") (as opposed to duplex ("double", literally "twofold")), from semel ("the same") + plicō ("I fold").

To begin with this recipe, we must first prepare a few ingredients. You can cook simple & authentic tandoori chicken using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple & Authentic Tandoori Chicken:
  1. Prepare 300 grams Chicken (I used chicken breast, but thighs and tenders also OK)
  2. Get 150 grams A: Plain yogurt
  3. Prepare 2 tbsp A: Ketchup
  4. Get 2 tsp A: Curry powder
  5. Get 1 clove A: Grated ginger, garlic
  6. Take 1 A: Pepper (I recommend black pepper)
  7. Take 2 tsp A: Honey
  8. Take 1 A: Paprika, if desired (add a colorful sweetness)
  9. Make ready 1 A: Spices, as desired (cumin, mustard seed, cardamom, etc.)
  10. Prepare 1 tbsp Butter or olive oil
  11. Prepare 1 dash Vegetable oil
Steps to make Simple & Authentic Tandoori Chicken:
  1. Cut the chicken into bite-sized pieces. Pierce with a fork all over.
  2. Put the chicken from Step 1 and the A ingredients (mixed together) into a plastic bag and marinate for 30 minutes.
  3. Cook both sides of the marinated chicken in an oiled frying pan (if using a Teflon-coated pan you don't need oil). Cook on medium heat with a lid.
  4. Once both sides have cooked, add butter or olive oil for the finish, lightly cook again, and it's complete.

So that’s going to wrap this up with this exceptional food simple & authentic tandoori chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!