Broccoli and Stilton soup
Broccoli and Stilton soup

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, broccoli and stilton soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Broccoli and Stilton soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Broccoli and Stilton soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have broccoli and stilton soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli and Stilton soup:
  1. Get 2 tbsp rapeseed oil
  2. Take 1 onion, finely chopped
  3. Take 1 stick celery, sliced
  4. Take 1 leek, sliced
  5. Prepare 1 medium potato, diced
  6. Make ready 1 litre homemade chicken or vegetable stock
  7. Take 1 head broccoli, roughly chopped
  8. Make ready 140 g Stilton, or other blue cheese, crumbled
  9. Take 1 clove garlic
  10. Prepare small pack of flat leaf parsley or coriander
  11. Get 1 two whole black pepper
  12. Make ready 1 tsp peppercorns

If you're looking for a vegetarian soup recipe, this one really is a classic. It serves between four to five people. Whoever thought of putting blue cheese with green veg! This is a favourite starter at gatherings in my family.

Steps to make Broccoli and Stilton soup:
  1. Heat the rapeseed oil in a large saucepan and then add the onions. Cook on a medium heat until soft. Add a splash of water if the onions start to catch.
  2. Pour in the stock and add any chunky bits of broccoli stalk, celery and potato. Cook for 10 – 15 minutes until all the vegetables are soft.
  3. Add the rest of the broccoli and cook for a further 5 minutes. Carefully transfer to a blender and blitz until smooth. Stir in the stilton, allowing a few lumps to remain. Season with black pepper and serve.
  4. Add the peppercorns, this gives it an additional 'bite'.; but can be left out
  5. Still in the chopper herbs just before serving

Whoever thought of putting blue cheese with green veg! This is a favourite starter at gatherings in my family. Hope you like it, and look out. Our easy creamy broccoli and Stilton soup recipe with bubbling Stilton croûtons is the perfect antidote to the winter blues. Meanwhile, for the croûtons, toast the French bread under a grill until golden-brown on each side.

So that’s going to wrap this up for this special food broccoli and stilton soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!