Simple Chopped Pork and Onion Curry Flavored Stir-Fry
Simple Chopped Pork and Onion Curry Flavored Stir-Fry

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simple chopped pork and onion curry flavored stir-fry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Chopped Pork and Onion Curry Flavored Stir-Fry is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Simple Chopped Pork and Onion Curry Flavored Stir-Fry is something that I’ve loved my entire life.

Some of you who aren't local Singaporeans might be wondering what is the meaning of the term Zi Char (sometimes spelt as Zhi Char / Tze char). Stir-fry onions on low fire, till soft and fragrant. When French Onion Soup meets Smothered Pork Chops, very good things happen…. These juicy pan seared pork chops are served with an incredible French Onion flavoured gravy made with caramelised onions Simple seasonings for the chops - garlic powder (not critical), salt and pepper.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple chopped pork and onion curry flavored stir-fry using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chopped Pork and Onion Curry Flavored Stir-Fry:
  1. Prepare 200 grams Pork offcuts
  2. Prepare 1 dash of each ★ Salt and pepper, Umami seasoning (optional)
  3. Make ready 1/2 tbsp of each ★Sake and katakuriko
  4. Get 1 tsp ★Sesame oil
  5. Take 1 small Onion
  6. Prepare 1/5 tsp ●Curry powder
  7. Take 2 tbsp ●Japanese Worcestershire-style Sauce
  8. Take 2 tsp ●Mayonnaise
  9. Make ready 1 dash less than a tablespoon Sesame oil (for stir frying)
  10. Make ready 1 cm Garlic (tube type)
  11. Make ready 1 dash Salt and pepper

Pork chops make a quick, delicious weeknight dinner, and they're also perfect for entertaining guests. Read on to learn how to fry pork chops three ways. Bone-in chops are less expensive and release a lot of delicious flavor as they cook. How to make a pork stir fry: Making a stir fry is a very simple process.

Steps to make Simple Chopped Pork and Onion Curry Flavored Stir-Fry:
  1. Place the meat and ★ ingredients into a bag, and rub in well. Cut the onion in half vertically, and then slice horizontally. I recommend thick slices, but you can also cut thinly.
  2. Mix the ● ingredients together.
  3. Add sesame oil and garlic to a Teflon or nonstick pan, spread out the meat slices from Step 1 and add to the pan, turn on the heat, and begin to sauté.
  4. Once the meat has browned, add the onions and sauté more. Add the sauce from Step 2 around the pan after the onions have wilted and sauté together.
  5. Turn off the heat once the sauce has covered everything, season with salt and pepper, and arrange on plates. Add lots of salt and pepper. If you don't use enough, then the taste will be bland.
  6. This is great with black pepper. Increase the curry powder to 2 heaping teaspoons if you want to spice this up. If you like sweet curry or are making this for children, then add a bit of sugar.

Bone-in chops are less expensive and release a lot of delicious flavor as they cook. How to make a pork stir fry: Making a stir fry is a very simple process. First, you'll need to slice your pork thinly, and across the grain if possible. Add stir fry noodles and pork; heat through. Drizzle with sesame oil, then top with garnishes and serve.

So that is going to wrap it up for this special food simple chopped pork and onion curry flavored stir-fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!