One Pot Stuffed Pepper Casserole
One Pot Stuffed Pepper Casserole

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, one pot stuffed pepper casserole. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

All the flavors of stuffed peppers without any of the fuss coming together in ONE PAN! I HIGHLY suggest you get a non stick pot too! Pressure Cooker Stuffed Green Pepper Casserole. If you want a looser consistency you can also try our Instant Pot stuffed pepper soup which is equally.

One Pot Stuffed Pepper Casserole is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. One Pot Stuffed Pepper Casserole is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have one pot stuffed pepper casserole using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make One Pot Stuffed Pepper Casserole:
  1. Make ready 1 tbsp. olive oil
  2. Take 1 lb. ground beef (or ground turkey)
  3. Prepare 1/2 yellow onion, diced
  4. Get 2 large bell peppers, diced (any color)
  5. Make ready 2 cloves garlic, minced
  6. Take 3/4 cup brown rice, uncooked (not instant)
  7. Make ready 1 can (14.5 oz.) diced tomatoes, undrained
  8. Prepare 1 can (8 oz.) tomato sauce
  9. Take 1 1/2 cups unsalted chicken broth (or water)
  10. Make ready 2 tsp. Worcestershire sauce
  11. Prepare 1 1/2 tsp. Italian seasoning
  12. Make ready 1/2 tsp. brown sugar
  13. Get To taste salt and pepper
  14. Get 1/2 cup shredded cheese of choice

I subbed poblanos for the bell peppers, two cans of Ro-tel instead of separate tomatoes/chiles and homemade bone broth instead of beef broth. All the flavors of stuffed peppers without any of the fuss coming together in ONE PAN! Greetings from Portland, Oregon! (more…) The post One Pot Stuffed Pepper Casserole appeared first on Damn Delicious. This (Instant Pot) Pressure Cooker Stuffed Green Pepper Casserole has all the flavors of stuffed green peppers in an easy-to-make casserole.

Steps to make One Pot Stuffed Pepper Casserole:
  1. In a large skillet with a tight fitting lid, heat the olive oil over medium heat. Once it's hot, add the onions and peppers. Stir and cook until the onions turn translucent, about 3-5 minutes.
  2. Add the beef to the skillet and cook, breaking the beef up, until it is no longer pink. Drain any excess fat if needed. Stir in the garlic, diced tomatoes and rice and increase the heat to med-high.
  3. Stir in the Italian seasoning, brown sugar, salt, pepper and Worcestershire sauce. Then stir in the tomato sauce and broth (or water). Let this come to a boil.
  4. Once at a boil, place the lid on and reduce the heat down to med-low. Let this simmer for 60 or so minutes, stirring every so often so nothing sticks (if using a different rice or quinoa, then adjust to a shorter cooking time), until most of the liquid had absorbed and the rice is tender.
  5. Remove from heat once it's done. Sprinkle the cheese evenly over the top and place the lid back on until the cheese melts, about 2-3 minutes.
  6. Serve immediately and enjoy! Store any leftovers in the fridge.

Greetings from Portland, Oregon! (more…) The post One Pot Stuffed Pepper Casserole appeared first on Damn Delicious. This (Instant Pot) Pressure Cooker Stuffed Green Pepper Casserole has all the flavors of stuffed green peppers in an easy-to-make casserole. If you love stuffed green peppers, you're going to love this Insta Pot casserole. I've made so many sweet online friends because of Pressure Cooking Today. Stuffed Peppers were always a favorite growing up.

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