Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy tomato sausage soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
A simple soup, can be a thing of true beauty. You can chop and change the recipe depending on what you have and this recipe takes the classic tomato soup up. Empty all four cans of tomato soup into your pot (bigger is better!), along with two cans of water and the chilies. Stir well to mix then set the heat to medium.
Spicy tomato sausage soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Spicy tomato sausage soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have spicy tomato sausage soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy tomato sausage soup:
- Prepare 28 oz can of petite diced tomatoes
- Get 3 oz bulk sausage
- Prepare 1 tbsp fennel seeds
- Take 1/3 cup shredded mozzarella cheese
- Make ready 1/2 tsp pink Himalayan salt
- Prepare 2 tbsp vegetable oil
- Get 1/3 cup pickled jalapeño peppers and teaspoon of juices
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Steps to make Spicy tomato sausage soup:
- Add oil to the pan, unless sausage produces lots of juices.Brown the sausage add salt, and fennel seeds.
- Add jalapeño peppers and juices. Add tomatoes simmer for 15 minutes. Add cheese stirring constantly, when mixed remove from heat.
- Serve hope you enjoy.
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