Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy authentic indian curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Authentic Indian Curry is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Easy Authentic Indian Curry is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have easy authentic indian curry using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Authentic Indian Curry:
- Make ready 1 clove of each Garlic, ginger
- Get 250 grams Ground meat
- Get 250 grams Mixed beans
- Take 1 Onion
- Take 2 Potatoes
- Prepare 2 Bell peppers
- Prepare 1 Zucchini, eggplant, carrots, etc.
- Take 2 tbsp ☆ Curry powder
- Get 1 tbsp ☆ Garam masala, Krazy Salt
- Take 1 tsp each ☆ Cumin, chili powder, cinnamon
- Take 200 ml each ● Canned tomato sauce, water
- Make ready 2 tbsp ● Instant bouillon granules
- Get 1 tbsp each ● Ketchup, soy sauce, Japanese Worcestershire-style sauce, sugar
- Get 1 Naan
Instructions to make Easy Authentic Indian Curry:
- Sauté the ground meat. Use that oil to stir-fry the garlic and ginger over low heat until fragrant.
- Add vegetables (any that can be minced or grated will work) and lightly sauté. Just use whatever you've got in your fridge!
- Add the beans and ☆ spices. Stir-fry for 10 minutes over medium heat to bring out the fragrance.
- Season with ● condiments. Simmer to reduce liquid for 10-20 minutes, and serve. (The picture here shows what it looked like when I was still reducing the liquid.)
So that’s going to wrap this up for this special food easy authentic indian curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!