Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, beetroot-tomato soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beetroot-Tomato Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Beetroot-Tomato Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook beetroot-tomato soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot-Tomato Soup:
- Prepare 1 Tomato
- Take 1/2 Beetroot
- Get 1 Onion
- Get 2 spoons grated cabbage(can add any other vegetables)
- Prepare 1 tbsp pepper powder
- Prepare 1 tsp rock salt
- Prepare 1 tsp cumin-coriander powder
- Take 1 tsp red chilli powder
Instructions to make Beetroot-Tomato Soup:
- In a cooker tin, put Tomato, peeled onion, chopped beetroot and grated cabbage.
- Cook for 2 whistles. Remove the Tomato skin.
- In a mixer jar, add cooked vegetables and grind to smooth paste.
- Add 1/2 glass water to smooth paste. Add pepper powder, salt and cumin-coriander powder, red chilli powder. Wait for a boil and soup is ready to serve.
So that’s going to wrap it up for this special food beetroot-tomato soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
