Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy and delicious! keema curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy and Delicious! Keema Curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy and Delicious! Keema Curry is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook easy and delicious! keema curry using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy and Delicious! Keema Curry:
- Make ready 150 grams Ground meat (pork, beef, mixed - your choice)
- Prepare 1 Onion
- Prepare 1/3 Carrot
- Take 1 tbsp Ginger (minced)
- Get 1 tsp Garlic (minced)
- Get 1 tbsp Garam masala
- Take 1 tbsp Japanese Worcestershire-style sauce
- Take 1 Salt and pepper
- Make ready 3 1/2 to 4 cubes Japanese curry roux cubes (of your choice)
- Prepare 400 ml Water
- Get 1 Bay leaf
- Get 10 grams Butter
- Take 2 to 3 servings Plain cooked rice
Instructions to make Easy and Delicious! Keema Curry:
- Mince the carrot and onion.
- Heat the butter, garlic, and ginger in a frying pan over low heat. When it releases a nice aroma, add the onions and fry until brown and translucent.
- Add the carrot and ground meat. Stir-fry over medium heat, and season with salt, pepper and garam masala. Sitr-fry until it's thoroughly cooked.
- Add water and bay leaf, then turn the heat to high. Skim off the scum when it boils, and simmer for 10 minutes over low heat. Remove bay leaf and add the curry roux.
- When the roux is dissolved, add the Japanese Worcestershire sauce. Continue simmering for another 5 minutes, and then serve.
So that is going to wrap this up for this exceptional food easy and delicious! keema curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!