Simple fish curry
Simple fish curry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple fish curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Hey everyone, I hope this video is much helpful. Please show me some love and support. Please let me know what you would like me to cook in my next video. Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base.

Simple fish curry is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Simple fish curry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have simple fish curry using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple fish curry:
  1. Make ready 1 kg pamflet fish cut pieces
  2. Make ready 2 tomato chopped
  3. Get 15 garlic clove
  4. Prepare 2 inch ginger
  5. Prepare 4 green chilies
  6. Prepare 3 red dry chilies
  7. Take 4 onion chopped
  8. Get 1/2 tsp cumin seeds
  9. Take 1/4 tsp fenugreek seeds
  10. Make ready 1/2 tsp dry fenugreek leaves
  11. Take 1/2 tsp garam masala
  12. Get 1/2 cup curd
  13. Take 1/2 cup oil
  14. Take Handful coriander leaves
  15. Take as needed curry leaves

Make this super creamy and flavoursome curry recipe for a low calorie midweek meal. This fish curry recipe is inspired by the book Fish, Indian Style by the chef at Benares in London, Atul Kochhar. Blue-eye is perfect in this simple weeknight dinner. This simple fish curry is prepared with ingredients that are almost always found in Indian and Sri Lankan kitchens and is excellent served with steamed rice.

Steps to make Simple fish curry:
  1. Take a pan add oil add onion ginger garlic green chili red chili and tomato fenugreek seeds and cumin seeds stir 2 minutes and after cool grind well smooth paste
  2. Same pan add some oil add curry leaves and add grind masala stir fry to cook add fenugreek leaves and some coriander leaves and garam masala and stir fry to cook add fish pieces cook and add 1_2 glass water and cook well and Flame off
  3. Transfer into serving plate and garnish coriander leaves green chili.
  4. Serve with rice/enjoy with your family take care eat well see you again with next recipe bye

Blue-eye is perfect in this simple weeknight dinner. This simple fish curry is prepared with ingredients that are almost always found in Indian and Sri Lankan kitchens and is excellent served with steamed rice. Fish curry is very delicious especially when eaten with rice. Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe.

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