Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy vegetable curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This easy vegetable curry is the best way to eat your veggies! Cauliflower, bell pepper and chickpeas swim in a flavor-packed A vegetable curry is one of the best ways to make eating your veggies taste incredible. Make a comforting veggie curry for dinner, like a dhal or dopiaza. Use storecupboard ingredients including lentils and chickpeas, fresh veg such as aubergine and cauliflower, or paneer cheese.
Easy Vegetable Curry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Easy Vegetable Curry is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have easy vegetable curry using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Vegetable Curry:
- Make ready 1 Carrot, halved and sliced
- Prepare 1/2 Red Bell Pepper, cut into squares
- Make ready 1/2 Zucchini, halved and sliced
- Take 3 Spring onions, finely sliced
- Take 1/2 Red onion, chopped
- Prepare 1 tsp Ginger, finely chopped
- Make ready 1 tsp minced garlic
- Get 1 tbsp yellow currypaste
- Get 1 tsp garam masala
- Take 1 Peanutoil
- Take 1 Salt
A very quick and easy curry to serve up with rice and a salad. Reviews for: Photos of Quick and Easy Vegetable Curry. Mouth-watering easy vegetable curry recipe prepared with an authentic set of Malaysian herbs and spices. This Malaysian Chinese vegetable curry recipe is loved by all communities in Malaysia.
Steps to make Easy Vegetable Curry:
- Preheat a pan on high heat, add some peanutoil and fry the ginger and the garlic for about one minute. Add all the vegetables and cook them untill they are tender. Add the currypaste, garam masala and a bit of water. Let cook for about 5 minutes on medium heat. Season with some salt and serve it with some jasminrice. Enjoy!
Mouth-watering easy vegetable curry recipe prepared with an authentic set of Malaysian herbs and spices. This Malaysian Chinese vegetable curry recipe is loved by all communities in Malaysia. Make this mixed Vegetable Curry with your choice of vegetables! This is the low carb version of Chickpea Potato Curry that I've previously shared which is a long time reader favourite. An easy veggie curry that makes a cheap and healthy meal.
So that is going to wrap it up for this exceptional food easy vegetable curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
