Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, carrot potato ham soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Carrot Potato Ham Soup is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Carrot Potato Ham Soup is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook carrot potato ham soup using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Potato Ham Soup:
- Prepare 4 large carrots
- Take 400 g,450g of peeled potatoes
- Get 6 red onions,2 large white's
- Prepare Half a tablespoon Dried Basil
- Make ready Half a tablespoon Sea Salt
- Make ready 2 Vegetable Stock Cubes
- Prepare Cold tap water,or plenty of bottled Mineral water
- Get 400 g cold cooked Ham from a ham joint
Instructions to make Carrot Potato Ham Soup:
- Peel and boil carrots for 30 minutes,cook in Vegetable Stock,Sea Salt and Dried Basil,if water evaporates add some more.
- Peel onions and Maris Piper Potatoes,or New Potatoes (Salad Potatoes),should be done in 20 minutes,if the potatoes are not soft,then boil a little longer.After about 50 minutes it should be cooked,so just allow to cool down.
- Have a large mixing bowl ready for storing your added bits of blitzed soup.Blitz all ingredients together when either warm,or cold - in a Nutri Ninja electric Blender etc. Add 300ml of cold tap water,or Mineral Water too One portion of your very thick soup and then heat in a medium saucepan on the hob,until it is heated up enough for yourself.
So that is going to wrap this up for this exceptional food carrot potato ham soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!