Yellow split pea with veggies
Yellow split pea with veggies

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, yellow split pea with veggies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yellow split pea with veggies is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Yellow split pea with veggies is something which I’ve loved my whole life. They’re fine and they look fantastic.

Added protein and fiber with yellow split peas and several veggies and herbs. Don't wait too long to try this soup! Set Instant Pot to saute and let it get hot. Once hot, pour a few tbsp of veggie broth into pot. ingredients: eggplant, pumpkin, ribbed gourd or zucchini, sweet potato, any leafy vegetable of your choice or green bean, canola oil, boiled yellow split pea, salt, nigella seeds, salt to taste, ginger paste, canola oil it again, always check with your spatula if the veggies are properly cooked or not. serve with steam rice.

To get started with this particular recipe, we have to prepare a few ingredients. You can have yellow split pea with veggies using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yellow split pea with veggies:
  1. Take 350 g split pea
  2. Take Handful yellow lentils
  3. Prepare 2 carrots, diced
  4. Take 1 chopped leek
  5. Make ready 1/2 fennel bulb
  6. Make ready 1 onion, diced
  7. Make ready 2 crushed garlic cloves
  8. Prepare 1 tablespoon tomato paste
  9. Get Spices:
  10. Get 1 teaspoon cumin
  11. Get 1 teaspoon coriander powder
  12. Prepare 1/2 chili powder
  13. Get 1/2 turmeric powder
  14. Take 1 teaspoon curry powder
  15. Prepare 2 chicken/vegetable stock cubes
  16. Make ready 1/2 teaspoon garlic powder
  17. Prepare Salt and black pepper

Then let it come to a boil for ten minutes or until it starts boiling. Remove the froth from the top until it is near enough gone. Stir in all remaining soup ingredients. Cook up an easy vegetarian yellow split pea dal for dinner.

Instructions to make Yellow split pea with veggies:
  1. Cut all the vegetables into small cubes, put them in a pot with some olive oil and simmer on a medium heat for 5 minutes
  2. Add all the spices to the vegetables with salt and pepper and simmer for 5-10 minutes until everything is cooked
  3. Wash the split peas with the yellow lentils and add them to the cooked vegetables. Mix to make sure the flavor is well combined. Then cover the mixture with water, put the lid on and leave for 30 minutes
  4. Enjoy it in this cold weather and bon appétit ❤️

Stir in all remaining soup ingredients. Cook up an easy vegetarian yellow split pea dal for dinner. Dal (sometimes spelled dahl or dhal) is a staple of Indian vegetarian cuisine and the spice lists can get lengthy. This recipe is nice and simple, requiring just a handful of common ingredients to create a flavorful dal featuring yellow split peas. This easy split pea dhal recipe first came about because I had half a packet of yellow split peas lurking at the back of my cupboard!

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