Sweet Curry Rice
Sweet Curry Rice

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet curry rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Curry Rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Sweet Curry Rice is something which I’ve loved my entire life.

Hainanese Curry rice is perhaps one of our local comfort foods. Sloppy with gravy and stewed cabbages but so satisfying with the must-have pork chops. So I went on a little hunt for the top curry. Srilankan Rice & Curry At Kele Kade - Rathnapura - Srilanka - Authentic Srilankan Rice & Curry.

To begin with this recipe, we must first prepare a few components. You can cook sweet curry rice using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Curry Rice:
  1. Prepare 300 gr sausages (I used curry-flavored, but you can choose whatever you like)
  2. Make ready 1 cup basmati rice, washed 2-3 times
  3. Prepare 2 cup broth (or 2 cup water + 1 beef/chicken bouillon)
  4. Take 1/2 cup frozen peas
  5. Make ready 200 gr sweet potato, peeled and diced
  6. Get 1/2 onion, peeled and diced
  7. Take 3 garlic, peeled and sliced
  8. Prepare 1 tsp curry powder (I used Japanese type)
  9. Prepare 2 tbsp sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
  10. Get 1 tbsp tomato sauce
  11. Make ready 1 tsp sugar
  12. Get 1 tbsp oil

Community content is available under CC-BY-SA unless otherwise noted. Pour the sweet curry dressing over the rice mixture, mix and serve with your favorite summer side dishes. Delicious with anything and even just on its own. The Japanese adapted curry to their own version, Curry Rice (Kare Raisu, カレーライス) soon after.

Instructions to make Sweet Curry Rice:
  1. Heat the oil and stir-fry the onion, then garlic.
  2. Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
  3. Add sausages, sweet potato, and frozen peas. Stir.
  4. Add the broth bit by bit while stirring.
  5. When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.

Delicious with anything and even just on its own. The Japanese adapted curry to their own version, Curry Rice (Kare Raisu, カレーライス) soon after. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. Japanese curry (or kare, as it's called in Japan) is one of the nation's most popular convenience and comfort foods. Most renditions come straight from a package, but by making it from scratch at home.

So that’s going to wrap this up for this exceptional food sweet curry rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!