Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rice with curried butternut squash. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rice with Curried Butternut Squash is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Rice with Curried Butternut Squash is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook rice with curried butternut squash using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rice with Curried Butternut Squash:
- Make ready 250 gr butternut squash, peeled and grated
- Take 1/2 onion, diced
- Take 1 tbsp olive oil
- Make ready 3 cups steamed rice
- Get 1/2 tsp curry powder (I used Japanese curry powder)
- Take 2 tsp powdered broth (I used mushroom)
Instructions to make Rice with Curried Butternut Squash:
- Prepare your pan. Stir-fry the onion with the oil until translucent.
- Add grated butternut squash. Continue stirring every now and then until the butternut squash is cooked. (The color will deepen.) Add curry powder, then powdered broth, continue stirring until well combined.
- Add rice. Mix well. And serve.
- I serve it with chicken. My family loves it!
So that’s going to wrap it up with this exceptional food rice with curried butternut squash recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
