Curried Pasta (One Pan Dish)
Curried Pasta (One Pan Dish)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, curried pasta (one pan dish). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Curried Pasta (One Pan Dish) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Curried Pasta (One Pan Dish) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook curried pasta (one pan dish) using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curried Pasta (One Pan Dish):
  1. Get 1 cup tri-color rotini (you can use any kind of pasta that you like, of course)
  2. Prepare 500 ml beef broth
  3. Get 1 tbsp garlic paste (you can also grate garlic, suit the amount to your liking)
  4. Get 250 gr ground beef
  5. Take 1/2 tsp salt
  6. Get to taste Black pepper
  7. Make ready 1/2 cup frozen peas
  8. Prepare 4 baby carrots, peeled and sliced
  9. Get 1 tsp Japanese curry powder (for a milder taste)
  10. Make ready 1 tbsp tomato ketchup
  11. Prepare 1 tsp olive oil
Instructions to make Curried Pasta (One Pan Dish):
  1. Use medium heat, and pour olive oil into pan. Add garlic paste. After about 10 seconds, add ground beef. Continue to mix until beef is half-cooked.
  2. Add curry powder, salt, and ketchup. Stir well.
  3. Add broth, and then pasta. Add peas and carrots.
  4. Simmer until the liquid has decreased. When the pasta is cooked and the liquid is almost gone, then it is ready. It's delicious as is, but you can add chili flakes or shichimi togarashi if you like spicier food.

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