Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, egg drop soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Egg drop soup (Chinese: 蛋花湯; pinyin: Dànhuātāng) is a Chinese soup of wispy beaten eggs in chicken broth. Condiments such as black or white pepper. Growing up, my family had a tradition of eating lunch at our local. I had never had egg drop soup and it was good.
Egg drop soup is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Egg drop soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have egg drop soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg drop soup:
- Make ready 6 cups water
- Get 6 bouillon cubes chicken
- Take 2 large eggs
- Make ready 2 tablespoons soy sauce
- Make ready To taste black pepper
- Prepare Chopped mushrooms (optional)
- Make ready Chopped green onions (optional)
Here's how you can make it at home. The name "Egg Drop" comes from how the soup is made—dropping raw egg into hot soup. It's made with eggs, ginger, green onions, and mushrooms. Egg Drop Soup is an inyourface, unapologetic, all-womxn, alt-punk trio based.
Steps to make Egg drop soup:
- Add the bouillon chicken cubes while the water is boiling. Let it dissolve all the way.
- If you're using mushrooms go ahead and put those in while the water is boiling. About 2-3 minutes until reduced in size.
- In a small bowl whisk together the two eggs. Turn boiling mix off and stir the mixture with a fork. Pour the egg on the fork to make it ribbon while the water is spinning. **if you want bigger chunks, turn a spoon to the side and let the egg harden that way
- Pour in the soy sauce creating a light brown color. Then sprinkle pepper and mix well.
- Pour the soup into a bowl and garnish with green onions.
- Enjoy!
It's made with eggs, ginger, green onions, and mushrooms. Egg Drop Soup is an inyourface, unapologetic, all-womxn, alt-punk trio based. Egg drop soup, or egg flower soup, has long been a favorite at Chinese restaurants. Many people have always wanted to try their hand at making the dish, but were worried how it would turn out. Simple Egg Drop Soup Recipe - A savory and healthy soup that's full of flavor and so easy to make!
So that’s going to wrap this up for this exceptional food egg drop soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
