Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple coconut peanut chutney. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Coconut chutney is basically a condiment or a dip made by finely grinding fresh white coconut meat. Coconut chutney is a basic condiment made by blending fresh coconut, chilies, cumin, ginger & salt. More Chutney recipes, Onion chutney Tomato chutney Peanut chutney Mint chutney. Recipe for easy and quick peanut coconut chutney that can be made in minutes.
Simple Coconut peanut chutney is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Simple Coconut peanut chutney is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook simple coconut peanut chutney using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Coconut peanut chutney:
- Get 1/2 cup sliecd coconut
- Make ready 3/4 cup peanuts
- Get 3-4 Green chilli
- Take to taste Salt
- Prepare 2 tsp Curd
- Make ready For tadka
- Make ready 1 tbsp oil
- Get 1 tsp rai(mustard seeds)
- Get 1 string Curry leaves
- Prepare 2-3 dried red chillies
- Make ready 1/2 tsp Hing/asafoetida
shenga chutney with detailed photo and video recipe. a simple mild and nut based chutney side dish which can be served for breakfast items like dosa and idli. it is typically prepared just with roasted peanuts or groundnuts, however it tastes great with the combination of both. peanut. Coconut Chutney with Peanuts is a thick and creamy chutney. This chutney stays fresh for a few hours and is perfect to pack in lunch boxes or to take along on a picnic. Serve Lemon Rice with Coconut Peanut Chutney for a simple and satisfying vegan meal.
Instructions to make Simple Coconut peanut chutney:
- First soaked peanuts into water for 20 mins. After that pile out the cover of peanuts.
- Take a mixer zar to grind the INGREDIENTS like sliced coconut, peanuts, green chillies, salt.
- Now paste is ready, add small amount of curd as per the taste.
- Now preparing for tadka, preheat the small tadka pan add oil once oil get warm put rai, curry leaves, hing, red chillies.
- Stir it and pour the tadka into chutney paste and it's ready to eat.
This chutney stays fresh for a few hours and is perfect to pack in lunch boxes or to take along on a picnic. Serve Lemon Rice with Coconut Peanut Chutney for a simple and satisfying vegan meal. Coconut Peanut Chutney is easy chutney recipe with peanuts, coconut for idli, dosa, pongal, upma, vada etc. I have mention in notes part which extra things can be done with these chutney so do check that out and enjoy the simple coconut peanut chutney to fullest. Peanut chutney is a delicious chutney prepared with roasted peanut.
So that is going to wrap this up for this special food simple coconut peanut chutney recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
