spicy hot and sour soup
spicy hot and sour soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy hot and sour soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

I made this last night and it turned out fantastic! I was looking for a recipe that was as close to P. I couldn't find the wood ear mushrooms or lily buds so. Hot and sour soup is a soup from Asian culinary traditions.

spicy hot and sour soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. spicy hot and sour soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy hot and sour soup using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make spicy hot and sour soup:
  1. Take 8 cup water
  2. Get 8 each chicken bouillon cubes
  3. Get 1/4 lb shredded pork
  4. Make ready 1 can julliened bamboo shoots
  5. Make ready 1/2 cup shredded cabbage
  6. Take 8 oz package baby portabella mushrooms
  7. Get 2 hot chili pepper with seeds, diced finely
  8. Take 8 oz diced tofu or bean curd
  9. Get 3 stalks green onion with tops finely chopped, reserved
  10. Take 5 tbsp white rice vinegar
  11. Take 3/4 tsp sesame oil
  12. Take 3/4 tsp sugar
  13. Make ready 2 tbsp dark soy sauce
  14. Take 1 tsp salt
  15. Get 1 tsp white pepper
  16. Take 1/2 tsp black pepper
  17. Take 2 lightly beaten eggs, reserved
  18. Prepare 1/2 cup cornstarch mixed in a half cup water, reserved

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Szechuan spicy wonton (红油抄手) is spicy and savory thanks to the combination of a myriad of herbs and spices.

Steps to make spicy hot and sour soup:
  1. In large stock pot add the 8 cups of water and bouillon cubes and bring to a boil until all bouillon cubes are dissolved.
  2. Add shredded pork, bamboo shoots, cabbage, mushrooms, hot chili peppers, and tofu.
  3. Boil 3-5 minutes, until mushrooms and cabbage are tender.
  4. Add white rice vinegar, sesame oil, sugar, dark soy sauce, salt, white and black pepper.
  5. Allow to simmer for 3-5 minutes.
  6. Stir in cornstarch mixture to thicken and remove from heat.
  7. Pour beaten eggs in a slow stream while constantly stirring in one direction.
  8. Allow to sit 1-2 minutes, then stir in green onions.
  9. Serve hot and enjoy!

The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Szechuan spicy wonton (红油抄手) is spicy and savory thanks to the combination of a myriad of herbs and spices. The sophisticated flavor has earned it an indisputable place on the restaurant menu. Hot and sour soup recipe with step by step photos. This is a spicy, sour and hot vegetable soup from the Indo Chinese cuisine.

So that is going to wrap it up with this exceptional food spicy hot and sour soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!