Easy beef Massaman curry
Easy beef Massaman curry

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy beef massaman curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy beef Massaman curry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy beef Massaman curry is something which I’ve loved my whole life.

Traditional Massaman curry is a Thai curry that's rich but relatively mild heat-wise. It contains lots of spices -which can vary from curry to curry, plus meat , potatoes and coconut cream or milk. I absolutely love Massaman - the beef version, my Lamb Massaman Curry Recipe and I also make. Massaman curry can be made with chicken, beef, or lamb, and it's an elegant dish to serve for weeknight meals or dinner parties alike.

To begin with this recipe, we must prepare a few components. You can have easy beef massaman curry using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy beef Massaman curry:
  1. Prepare 500 g diced beef
  2. Get 800 ml coconut milk
  3. Make ready 2.5 red curry paste
  4. Take 1 Tsp ground cumin
  5. Prepare 1 Tsp ground coriander
  6. Take 1/8 Tsp ground nutmeg
  7. Get 1/4 Tsp white pepper
  8. Make ready 1/4 Tsp ground clove
  9. Take 1 Tsp ground cinnamon
  10. Make ready 4-6 cardamom pod (crushed)
  11. Take 3-4 Star Anise
  12. Make ready 2-3 Tsp sugar
  13. Get 1 Tbsp fish sauce
  14. Prepare 2 Tbsp Tamarind paste or 1 Tbsp vinegar (if you don’t have Tamarind paste)
  15. Get 1-2 Tbsp peanuts or crunchy peanut butter
  16. Prepare 4-5 cherry Tomatoes
  17. Prepare 2 potatoes peel and cut to pieces
  18. Prepare 1 onion
  19. Take 2 Tbsp vegetable oil

Next, stir fry the spices before adding the beef. Beef Massaman Curry is the dish of dreams, and one of our favourite Thai recipes. The sauce is rich in flavour and the beef falls apart beautifully. The main ingredients of a Massaman curry include your meat, along with coconut milk, onion, peanuts, potatoes, palm sugar, tamarind sauce and a range of.

Steps to make Easy beef Massaman curry:
  1. Simmer diced beef and 400 ml coconut milk for 1.30- 2 hours. Leave it aside.
  2. Add ground cumin, ground coriander, ground nutmeg, ground white pepper, ground clove, 3/4 Tsp ground cinnamon and 4 crushed cardamom pod into small bowl. They will be added to red curry paste to make Massaman curry paste.
  3. After 2 hours, start the curry. - In the big sauce pan, add vegetable oil and heat it up with medium high heat. Then add red curry paste and pre mixed dried spices. Cook them until fragrant. If you use Massaman curry paste, you don’t need to add pre mixed dried spices.
  4. Reduce the heat to medium and add 300 ml of coconut milk. Cook until you see the oil split (around 5- 10 minutes).
  5. Add peanuts, star anise, 2 cardamon, and 1/4 Tsp ground cinnamon. Reduce heat to low, cover pan with lid for 5 minutes.
  6. Add potatoes, onions, tomatoes, 100 ml coconut milk. Mix them and leave for 5 minutes with the lid on.
  7. Add the cooked beef, around 100 ml of cooked beef coconut milk and the rest of coconut milk. Add fish sauce, sugar, salt and tamarind paste. Leave it simmer for 10 minutes.
  8. Taste it and add more sugar, salt or tamarind paste up to your taste (if needed). With low heat, leave it for half an hour.
  9. Now it’s ready to be served.

The sauce is rich in flavour and the beef falls apart beautifully. The main ingredients of a Massaman curry include your meat, along with coconut milk, onion, peanuts, potatoes, palm sugar, tamarind sauce and a range of. Beef massaman curry is the old world culinary fusion. As far as Thai curries go massaman curry is probably one of the most approachable. But this is easy beef massaman curry.

So that is going to wrap it up for this special food easy beef massaman curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!