Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bean sprout soup (instant pot). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bean Sprout Soup (Instant Pot) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Bean Sprout Soup (Instant Pot) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bean Sprout Soup (Instant Pot):
- Make ready 1 regular white onion
- Get 4 stalks celery
- Get 1 package bean sprouts
- Get 1/2 cup olive oil
- Make ready 1/2 teaspoon pepper
- Take 1 teaspoon salt
- Prepare 2 tablespoon celery salt
- Prepare Won Ton Soup Base
- Make ready 2 Tablespoons Dried Parsley Flakes
- Make ready 2 cloves garlic, minced
Instructions to make Bean Sprout Soup (Instant Pot):
- Chop and mince garlic cloves
- Cut white onion into medium sized pieces
- Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
- Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
- Chop celery and add to pot, add spices. Cook for additional 5 minutes.
- Make 6 cups won ton soup base to desired flavour.
- Add bean sprouts, soup base and stir.
- Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.
So that’s going to wrap it up for this exceptional food bean sprout soup (instant pot) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
