Simple pongal
Simple pongal

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, simple pongal. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Simple pongal is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Simple pongal is something that I’ve loved my entire life. They are nice and they look wonderful.

Ven pongal recipe or video of khara pongal - South Indian comfort food often made as a naivedyam to GODS during varalakshmi puja & navratri. Pongal is a fabulous, quick, any-time-of-day base for a healthy and hearty meal. It's sort of like an The mountain of glossy, creamy rice looked simple, safe and not too heavy. Well, After one bite of the.

To get started with this particular recipe, we must first prepare a few ingredients. You can have simple pongal using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Simple pongal:
  1. Take 2 cup rice
  2. Take 1 cup yellow moong dal
  3. Make ready To taste Salt
  4. Take 1/3 spoon turmeric powder
  5. Take For tadka
  6. Prepare 2 tbsp ghee
  7. Make ready 1/3 tsp cumin seeds
  8. Make ready 7-8 curry leaves
  9. Make ready 2 red chilles
  10. Make ready 1 green chilli
  11. Prepare 4-5 pepper corn
  12. Make ready 1/2 tsp Chopped coriander leaves

So now a days I make a this for pongal. You might have seen this in my pongal post with potato I think even after this, I cant delay posting this one. Though its simple and easy to make, it tastes. Simple and easy rangoli designs for sankranthi or pongal festival day.

Instructions to make Simple pongal:
  1. First wash rice and dal then show the watch rice and dal in 3 cups of water for 30 minutes drain.now take a vessel boil the water add turmeric powder salt and washed dal and rice then set heat to lock cover the pen and let it simmer check the pan after 15 minutes to steel and add water if you want the dish soupier.
  2. Continue to cook for about 10 minutes or till the rice and dal have soft and and come together let the pen stand covered for another 5 minutes. Now for give tadka. Take gi when ghee is hot set heat to low add Casio notes human 6 red chilli green chilli curry leaves peppercorns then add in in khichdi and mix well.add chopped coriander and serve.

Though its simple and easy to make, it tastes. Simple and easy rangoli designs for sankranthi or pongal festival day. Pongal is a South Indian festival which lasts for four days. It is the time when people celebrate harvest. Pongal, also known as Sankranti is one of the most auspicious festivals of Hindus.

So that’s going to wrap it up with this exceptional food simple pongal recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!