Chinese Celery with Pork Soup
Chinese Celery with Pork Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese celery with pork soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chinese Celery with Pork Soup is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chinese Celery with Pork Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese celery with pork soup using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Celery with Pork Soup:
  1. Take 1 bunch Chinese celery (cut into 4 inch)
  2. Take 2 carrots (chopped)
  3. Make ready 5 red dates
  4. Take 500 grams pork ribs
  5. Get 1 pinch salt (to taste)
  6. Prepare 3 clove garlic (lightly bruised)
  7. Make ready 2 liter water
  8. Make ready 2 tbsp soya sauce (to taste)
Steps to make Chinese Celery with Pork Soup:
  1. Blanch the pork rib in boiling water for about 5 mins. Wash it with cold water afterwards.
  2. In a large pot, combine pork rib, water, salt, carrots, red dates, garlic. Bring it to boil and cook for about 5 mins.
  3. Lower the heat and close the lid. Let it simmer for 1.5-2.5 hours.
  4. Add Chinese celery in and cook for another 5 mins.
  5. Season with salt or soya sauce. Ready to serve.

So that is going to wrap it up for this special food chinese celery with pork soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!