Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chinese beetroot & carrot soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chinese Beetroot & Carrot Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chinese Beetroot & Carrot Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Beetroot & Carrot Soup:
- Prepare 1 each Beetroot
- Get 2 each Carrots
- Get 300 grams Pork bones / ribs
- Prepare 8 each Red Dates
- Prepare 1 tbsp Black Eye Peas
- Make ready 3 tbsp Corn
Steps to make Chinese Beetroot & Carrot Soup:
- Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
- Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
- Add in all ingredients to 1 liter water in another pot.
- Cook at high heat for 40-60 minutes.
So that is going to wrap it up for this special food chinese beetroot & carrot soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
