Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy one pot chicken biryani. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy one pot Chicken Biryani is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Easy one pot Chicken Biryani is something which I have loved my entire life. They are fine and they look wonderful.
THANK YOU FOR WATCHING MY VIDEO Don't forget to like, comment and share. This easy chicken biryani is a one pot healthy recipe. It is full of traditional flavors and very easy to prepare. If you like Indian spices and flavors Why am I stressing on one pot biryani?
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy one pot chicken biryani using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy one pot Chicken Biryani:
- Prepare 4 chicken legs (but any chicken will do)
- Prepare 300 g basmati rice (soak & rinse)
- Take 850 ml chicken stock
- Take 1 teaspoon turmeric
- Make ready 2 tablespoons good quality curry paste - I used ptaks jalfrezi paste but any will do
- Get 2 large onions - I used 1 red and 1 white
- Prepare 1 chopped clove garlic
- Make ready 1 chopped clove ginger
- Make ready Cup sultanas
- Get Chopped almonds to garnish
- Make ready Fresh coriander to garnish
Scented fluffy rice abosrbed the rich & vibrant flavors of the juicy chicken & aromatic This popular Indian Chicken and Rice is so tasty & comforting to eat. Quick & easy one pot meal you can make even on a busy night! A quick and easy One-Pot Easy Chicken Biryani recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
Instructions to make Easy one pot Chicken Biryani:
- Fry onions in oil till golden then brown chicken. Then add curry paste, garlic, ginger, and turmeric and coat well. Then add rice rice and coat well in all spices. Add chicken stock then sultanas and give it all a good mix.
- Place a lid on the pot and bring to the boil. Then turn heat down and simmer for 5/7 mins or so. Then leave with the lid on to rest for 10 mins before fluffing up with a fork. Garnish with chopped almonds and coriander.
- I made a vegetable curry on the side made with lots of onions, tomatoes, aubergines, spinach and peppers in oil, and a pinch of cumin. It went nicely with the biryani.
A quick and easy One-Pot Easy Chicken Biryani recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. To make this one pot wonder, you'll cook rice with British chicken, green beans, aromatic curry spices and sultanas for a touch of sweetness. Add the chicken and the marinade to the Instant Pot, then toss to combine with the onions. Add the bay leaves, rice, salt, saffron, and water.
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