Chicken and Dumpling Soup
Chicken and Dumpling Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and dumpling soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken and Dumpling Soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken and Dumpling Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

Chicken and Dumplings Soup brings all the best qualities of Chicken and Dumplings together for the modern palate, leaving the gravy and heartburn in the past. We're having another Kitchen Conversation with Land O'Lakes! This time, the topic is Modernizing Vintage Recipes. A simple and wholesome chicken and dumpling soup.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken and dumpling soup using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken and Dumpling Soup:
  1. Get 2 tbsp Olive oil
  2. Get 2 tbsp butter
  3. Get 1 1/2 cup flour
  4. Take 1 salt
  5. Get 1 pepper
  6. Prepare 1 whole chicken cut
  7. Make ready 1 cup diced celery
  8. Make ready 1 cup diced carrots
  9. Make ready 2 medium onion diced
  10. Make ready 1/2 tsp dried thyme
  11. Take 1/4 tsp turmeric
  12. Take 6 cup chicken broth
  13. Take 1/2 cup heavy cream
  14. Prepare 1 Bisquick as needed

This Chicken and Dumpling Soup recipe is made with creamy broth, succulent chicken, sweet carrots and light fluffy dumplings. It will really satisfy your longing for a good home cooked meal. My family just loves this recipe and I can feel great about all the wholesome ingredients in it. While your dumplings are cooking, go ahead and shred your chicken up.

Steps to make Chicken and Dumpling Soup:
  1. Sprinkle chicken pieces with salt and pepper, then dredge both sides in flour.
  2. Melt butter and oil in a large soup pot over medium-high heat. In two batches, brown chicken on both sides and remove to a clean plate.
  3. In the same pot add carrots celery and onion. Cook 4 to 5 min on Med to high heat.
  4. Stir in turmeric and thyme. Add chicken broth. Stir to combine.
  5. Add the chicken back to the pot and simmer for 30 minutes. The chicken should be completely submerged.
  6. Remove chicken and shred the chicken off the bone. Discard skin and bones. Add the shredded chicken back to the pot.
  7. Pour in the heavy cream and stir.
  8. Make the dumplings according to the directions. Drop them by tablespoon into the simmering soup. Cook for 20 minutes
  9. Let sit for 10 minutes before serving

My family just loves this recipe and I can feel great about all the wholesome ingredients in it. While your dumplings are cooking, go ahead and shred your chicken up. Our All-Time Favorite Version Of One Of The Most Classic Soup Recipes - Chicken And Dumplings! This Simple, Delicious Soup Is Filled With Chunks Of Chicken And Pieces Of Biscuit, Along With Your Favorite Veggies! Fluffy, homemade dumplings in the most flavorful chicken soup.

So that’s going to wrap it up for this exceptional food chicken and dumpling soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!