Fried rice with simple coleslaw
Fried rice with simple coleslaw

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried rice with simple coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Fried Rice is easy with leftover rice, soy sauce, veggies and eggs with a secret ingredient for Classic Chinese Fried Rice just like your favorite Chinese restaurant doesn't have to be intimidating Just be sure the rice is firm and fully chilled before using it. This coleslaw is easy to make and perfect for topping Carolina-style pulled pork sandwiches or fish tacos. You can adjust the mayonnaise and vinegar ratio to Coleslaw will complement any grilled meat at your backyard barbecue. It is also a great accompaniment for Southern fried chicken, fried fish, and seafood.

Fried rice with simple coleslaw is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Fried rice with simple coleslaw is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have fried rice with simple coleslaw using 23 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice with simple coleslaw:
  1. Take 3 cups rice
  2. Get Peas
  3. Take Carrot,cubed
  4. Get Vegetable oil
  5. Make ready Teaspoon Curry powder
  6. Get Teaspoon turmeric powder
  7. Make ready Teaspoon salt
  8. Get cubes Seasoning
  9. Get 5 cloves
  10. Take Some few drops of cumin seeds
  11. Prepare Ginger and garlic pastes
  12. Take 1 onion, sliced
  13. Get 1 small can,sweet corn
  14. Make ready Green beans,diced
  15. Take Green and red bell peppers,diced
  16. Get Grated scotch bonnet
  17. Get For the coleslaw
  18. Take Half cabbage
  19. Prepare 1 big cucumber
  20. Prepare 2 medium carrots
  21. Take Mayonnaise
  22. Make ready Sugar
  23. Make ready Yellow mustard

This coleslaw recipe (our way of preparing it) is ridiculously easy with cabbage, carrot, and onions gently mixed and coated with mayonnaise, a dab of yellow mustard (which by. Serve in bowls and top your easy fried rice with the reserved green onions. This fried rice recipe is a ridiculously easy and incredibly delicious! Recipe by Sarah in New York.

Steps to make Fried rice with simple coleslaw:
  1. Start by perboiling the rice,wash it well,drain and cook till tender with the salt.make sure not to over cook it.
  2. In a large pot or saucepan heat the vegetable oil,add the sliced onion,cloves, cumin,ginger and garlic pastes and the grated scotch bonnet.stir fry for 3mins.add the carrot,peas and green beans and stir fry for 7-10mins.add the bells peppers and sweet corn,stir.
  3. Add the curry, turmeric powder, seasoning cubes and stir.reduce the heat and add the cooked rice little by little, stirring to combine.do this until the rice is exhausted.stir fry for 3-5mins and it's done.
  4. For the coleslaw thinly sliced the cabbage,grate the carrot and cut the cucumber into smaller sizes.combine the ingredients in a bowl.add about 3 tablespoons of mayonnaise,half teaspoon of sugar and a teaspoon of yellow mustard.use a spoon to mix well and serve.

This fried rice recipe is a ridiculously easy and incredibly delicious! Recipe by Sarah in New York. In a wok or frying pan heat oil and butter until very hot. Add eggs and cook like scrambled eggs. Growing up, having fried rice for dinner was synonymous with "fridge clean-out day," meaning that any leftover vegetables and proteins from the night-or week-before were on their This quick and easy chicken fried rice recipe isn't the smorgasbord fried rice of my childhood.

So that’s going to wrap this up for this special food fried rice with simple coleslaw recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!