Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, indian egg curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Indian Egg Curry is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Indian Egg Curry is something that I have loved my entire life. They are nice and they look fantastic.
Indian cuisine is diverse and egg curry is made in numerous ways in each region. In this post I To make egg curry, firstly whole spices are tempered in oil and then the onions are fried in the oil until. South Indian egg curry made with boiled eggs, curry leaves & spices. This simple curry can be made easily even by beginners and pairs so well with rice, biryani, pulao, roti, butter naan.
To begin with this particular recipe, we must prepare a few ingredients. You can have indian egg curry using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Indian Egg Curry:
- Prepare Onion: 1 Large
- Make ready Tomato: 1 large
- Prepare Green Chili: 1 large
- Make ready Eggs: 3 boiled (whites and yolk separated)
- Take Red chili: half table spoon
- Take 1 tea spoon Salt:
- Make ready 1/4 tea spoon Turmeric:
- Get 1/2 tea spoon Cumin powder:
- Take 1/2 tea spoon Coriander powder:
- Prepare 1/2 tea spoon Chaat Masala:
- Make ready 1 Chicken stock cube:
- Prepare 2 table spoon Oil:
South Indian Egg Curry is a recipe made with eggs and spices in south indian style where this kind of egg curry is found in various regions across south india. Related Egg Recipes which are must try This southern Indian egg curry features a myriad of flavorful spices and the wonderful creaminess of coconut milk. Naturally meat-free, it's one of India's most popular curries! Boiled and roasted eggs were cooked in a spicy onion-tomato gravy.
Instructions to make Indian Egg Curry:
- Fry onions
- Add tomato and green chili
- Add the rest of the spices and let it cook for 5 minutes
- Add egg yolk and mash, add water to make the curry
- Once done add egg whites
- Serve with roti, naan, bun or pauv
Naturally meat-free, it's one of India's most popular curries! Boiled and roasted eggs were cooked in a spicy onion-tomato gravy. The sweetness from onion and tomatoes blends exotically with the Garam masala and spice powders. The more the onions were, the tastier the dish turns out to be. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.
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