Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy butternut soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy butternut soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Spicy butternut soup is something that I’ve loved my whole life.
My spicy butternut squash soup recipe is easy to make and is also vegan friendly. It's a deliciously tasty winter warmer spiced with fresh chilli. Made in under an hour, our Spicy Butternut Squash Soup is the perfect weeknight meal that the whole family will love! This roasted butternut squash soup is made with creamy coconut milk and jalapeños.
To begin with this recipe, we have to first prepare a few components. You can have spicy butternut soup using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy butternut soup:
- Make ready 1 butternut, peeled, de-seeded and cubed
- Make ready 1 sweet potato peeled and cubed
- Make ready 2 large carrots, peeled and cubed
- Get 1 onion or a leek sliced/chopped
- Prepare Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
- Get 1 sprinkling of dried chilli flakes
- Take 3-4 teaspoons curry powder
- Make ready 1 teaspoon cumin seeds
- Prepare Half litre hot veg stock
- Get Tin coconut milk
- Get Salt and pepper to your taste
Instant Pot® Spicy Butternut Squash Soup. A new take on the classic recipe, this spicy butternut squash soup uses reduced-fat yogurt to provide a rich, creamy texture. This soup has just enough kick to wake up your taste buds without setting. Spicy Butternut Squash Soup is a community recipe submitted by KaffaCakes and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Instructions to make Spicy butternut soup:
- Chop/cube all the veg and sweat until soft
- Add spices
- Add hot stock
- Simmer for about 20 minutes
- Take off the heat and add coconut milk
- Zizz until smooth
- Adjust thickness to your taste with extra liquid
This soup has just enough kick to wake up your taste buds without setting. Spicy Butternut Squash Soup is a community recipe submitted by KaffaCakes and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. This silky-smooth butternut soup gets a hit of spice from chipotle, cloves and cumin. Spicy Butternut Squash Soup. this link is to an external site that may or may not meet accessibility. Chop roughly the carrots, onion, butternut squash and chilli.
So that’s going to wrap this up for this exceptional food spicy butternut soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
