Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, egg curry with cauliflower. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg Curry with Cauliflower is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Egg Curry with Cauliflower is something that I’ve loved my entire life.
Naadan Varutharacha Cauliflower Curry/Simple and Delicious ! Even a cauliflower-hater will love the warm coconut and flavours of this vegetarian curry dish, from BBC Good Food. Cauliflower curry is a simple, delicious, flavorful & easy to make side dish. Serve this with rice, roti, paratha or with any Indian breads.
To begin with this recipe, we have to prepare a few components. You can cook egg curry with cauliflower using 25 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Egg Curry with Cauliflower:
- Take 3-4 tbsp vegetable oil
- Prepare 1/2 tsp mixture of spices (Halba campur)
- Take 4 cloves garlic, minced
- Prepare 1 -inch ginger, minced
- Get 1 medium onion, sliced
- Prepare 1 medium tomatoes
- Make ready 2 stems of curry leaves
- Take 1 tbsp fish curry powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1 cup water
- Prepare 1 teaspoon salt
- Take 2 medium potatoes
- Take 2 birds eye chilli (to taste preference)
- Make ready 1 cup tamarind juice
- Prepare 1 1/2 cup thin coconut milk
- Make ready 1/2 cauliflower cut in to florets
- Make ready 3 eggs
- Get Lastly added mixed ingredients:
- Make ready 1 cup F&N evaporated milk (low fat),
- Take 1 medium onion,
- Get 1 medium tomato,
- Prepare 1 stalk curry leaves,
- Make ready 1 green chili,
- Take 1/2 cup thin coconut milk,
- Make ready 1/4 tsp turmeric powder,
A seasonal vegan cauliflower curry with sweet potato, chickpeas, and greens. Serve this healthy curry with naan or rice for a plant based comfort We often make this about once a week from about September right through end of November, when both cauliflower and sweet potatoes are readily. Vegetarian curry recipe that is easy to make and makes a great winter dinner idea. This recipe is a vegetable curry recipe with lots of flavour.
Instructions to make Egg Curry with Cauliflower:
- Heat oil in a pot. Add mixture of spices. When mixture of spices splutter, add minced garlic, ginger, onion, tomatoes and curry leaves.
- Saute ingredients till it turns light brown. Then add the fish curry powder and turmeric powder. Give it a stir and add water.
- Stir well and add salt. Let oil separates. You can add potatoes while waiting for the oil separates.
- Once oil seprates, can add tamarind water and coconut milk.
- Let it boil till gravy gets thick. Then add cauliflower and birds eye chilies.
- Next add the mixed ingredients in to the boiling gravy and bring to boil again.
- Then break an eggs and drop it directly and gently, into the curry. Repeat this for other eggs and make sure to leave some space between the eggs.
- Do not stir gravy. Cover and let the eggs get cooked in medium heat until it fully cooked.
- The tasty curry can be served 30 minutes later.
Vegetarian curry recipe that is easy to make and makes a great winter dinner idea. This recipe is a vegetable curry recipe with lots of flavour. A serve of eggs provides a quarter of the recommended dietary intake (RDI) of protein for adults and a third of the RDI for children. View top rated Cauliflower curry egg recipes with ratings and reviews. Curried Egg Dip For Shrimp, Curried Egg Pate, Curried Egg Salad, etc.
So that’s going to wrap it up with this special food egg curry with cauliflower recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
