Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet curry rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Curry Rice is a holiday-exclusive rice available during Holi in Papa's Stirfryeria. Community content is available under CC-BY-SA unless otherwise noted. This aromatic and earthy sweet curry side dish has no spicy-heat whatsoever. The cream cheese brings out the delicious deep, nutty, exotic flavors.
Sweet Curry Rice is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Sweet Curry Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook sweet curry rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Curry Rice:
- Prepare 300 gr sausages (I used curry-flavored, but you can choose whatever you like)
- Prepare 1 cup basmati rice, washed 2-3 times
- Get 2 cup broth (or 2 cup water + 1 beef/chicken bouillon)
- Make ready 1/2 cup frozen peas
- Prepare 200 gr sweet potato, peeled and diced
- Take 1/2 onion, peeled and diced
- Make ready 3 garlic, peeled and sliced
- Take 1 tsp curry powder (I used Japanese type)
- Take 2 tbsp sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
- Prepare 1 tbsp tomato sauce
- Take 1 tsp sugar
- Make ready 1 tbsp oil
Delicious with anything and even just on its own. Srilankan Rice & Curry At Kele Kade - Rathnapura - Srilanka - Authentic Srilankan Rice & Curry. The Japanese adapted curry to their own version, Curry Rice (Kare Raisu, カレーライス) soon after. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side.
Steps to make Sweet Curry Rice:
- Heat the oil and stir-fry the onion, then garlic.
- Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
- Add sausages, sweet potato, and frozen peas. Stir.
- Add the broth bit by bit while stirring.
- When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.
The Japanese adapted curry to their own version, Curry Rice (Kare Raisu, カレーライス) soon after. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. Mild spicy coconut chicken curry and aromatic rice with sweet mangoes, and toasted cashews for crunch in every bite. Butter, carrot, korean curry powder, onion, pork loin, potato, water. Rice and curry is a popular dish in the Indian Subcontinent, as well as in Sri Lanka and Bangladesh.
So that’s going to wrap this up with this special food sweet curry rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!