Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, instant pot chicken lo mein. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Instant Pot Chicken Lo Mein is an easy one-pot recipe for a popular Chinese takeout. This is an easy chicken lo mein recipe that you can make in less time than ordering takeout! The best part is that you can put only what you want into it. Be sure to add this Instant Pot Chicken Lo Mein to your meal plan and let me know what you think!
Instant Pot chicken lo mein is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Instant Pot chicken lo mein is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have instant pot chicken lo mein using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot chicken lo mein:
- Get 2 chicken breast cut into chuncks
- Make ready 2 tablespoons olive oil
- Take 1 tablespoon minced garlic
- Prepare 1 small onion diced
- Get 3/4 cup soy sauce
- Prepare 1/2 cup hoisin sauce
- Take 2 tablespoons brown sugar
- Make ready 2 cups chicken broth
- Get 8 ounces thin spaghetti noodles
- Prepare 1 can water chestnuts
- Prepare 1 cup diced sweet peppers
- Make ready 1 package steamed broccoli
- Prepare 4 tablespoons cornstarch
Make sure that you have closed the lid onto the Instant Pot. Turn the valve to the "SEAL" position. You'd be hard pressed to find a Chinese restaurant that doesn't feature lo mein on the menu. Resist the temptation to order it off the takeout menu, and make this Instant Pot™ chicken and vegetable lo mein instead.
Instructions to make Instant Pot chicken lo mein:
- Sauté chicken garlic and onion in olive oil in the instant pot
- Add soy sauce, hoisin sauce, brown sugar, chicken broth, water chestnuts and peppers
- Break spaghetti noodles in half and place on top of mixture making sure all noodles are under liquid
- Set instant pot to manual high pressure for 5 minutes. Quick release and add steamed broccoli, mixing everything together.
- Mix 4 tablespoons cornstarch with enough water to make a thick slurry.
- Set instant pot to sauté and stir in cornstarch slurry until sauce thickens.
You'd be hard pressed to find a Chinese restaurant that doesn't feature lo mein on the menu. Resist the temptation to order it off the takeout menu, and make this Instant Pot™ chicken and vegetable lo mein instead. It's so good, you won't even miss the fortune cookie—promise! Everything cooks together in one pot and there is no need to drain water from the noodles. Chinese lo mein is a stir fried noodle dish that usually requires quite a bit of oil.
So that is going to wrap this up with this special food instant pot chicken lo mein recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
