Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken noodle soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken noodle soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken noodle soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken noodle soup using 12 ingredients and 21 steps. Here is how you can achieve it.
The ingredients needed to make Chicken noodle soup:
- Get 2 skinless and boneless chicken breast or thighs
- Get 1 sheet egg noodles
- Get 1 small red bell pepper
- Make ready Small piece of fresh ginger root, chopped lengthwise
- Make ready 2 garlic cloves, finely chopped
- Get 1 bunch scallions, sliced green part and white part separately
- Prepare 1 cup coconut milk powder
- Make ready 1 tbsp light soy sauce
- Take 50 g green peas
- Get 3 cups water
- Take to taste Salt and pepper
- Make ready Oil
Instructions to make Chicken noodle soup:
- Heat the oil in a saucepan, add diced chicken to the pan and fry for 5 minutes and stirring until golden.
- Add ginger, garlic, bell pepper and white part of spring onions to the chicken and fry for 2-3 minutes.
- Stir in water, coconut milk powder, soy sauce, noodles in a pot and season with salt -pepper, bring it to a boil.
- Then add fried ingredients, green peas and green part of spring onions and cook for 10 minutes. Stirring occasionally.
- Ingredients
So that’s going to wrap this up for this special food chicken noodle soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!