Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি
Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Welcome back to my channel Bangladeshi Dubai blogger nodiplease like comment share and subscribe and my channel আসসালামুআলাইকুম আশা করি সবাই ভালো আছেন আমিও. Shatkora with fish curry/সাতকরা দিয়ে মাছ রান্না করলাম। Cooking with Lisa. mango with fish sour curry/আম দিয়ে বোয়াল মাছের মাথা,লেজ, দিয়ে টেংগা রান্না করলাম! Small Fish Fry ।। ছোট মাছ ভাজা. Cut the fish and clean the fish a few times with water and salt.

Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি:
  1. Get 250 grams Mola mach (Mola carplet fish)
  2. Make ready 200 grams egg plant
  3. Get 1 small potato (if you like)
  4. Make ready 1/2 medium green mango
  5. Prepare 1 cup Sliced onion
  6. Take 1 and ½ teaspoons garlic(finely chopped)
  7. Get 1/3 teaspoon turmeric powder
  8. Get 1 teaspoon Chilli powder
  9. Get 4-5 Split green chillies
  10. Make ready 1 bay leaf
  11. Make ready 1 tablespoon coriander leaves chopped
  12. Get to taste Salt
  13. Make ready 3 tablespoon oil

This Easy Eggplant Curry (Baingan Bharta) is the perfect way to turn your garden veggies into an unbelievably flavorful plant-based meal. With cubes of creamy eggplant studded with spices and caramelized aromatics, you'll want to save a bit of naan to sop up every last bit of curry. Despite its translation—"fish fragrant eggplant,"—yu xiang qie zi actually contains no seafood or It gets its name from the combination of hot, sour, and sweet flavors that are typically served with fish Meanwhile, heat white vinegar in a small saucepan until simmering. Place sliced chilies in a small. ambulthiya(sri Lankan sour fish). a fish curry slow-cooked and made with goraka, black pepper to give this low carb, healthy fish its unique taste.

Steps to make Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি:
  1. Cut the fish and clean the fish a few times with water and salt. Place the fish in a strainer.Cut eggplant and potato like the picture. Wash them and keep aside.Cut green mango in same size.
  2. Heat oil in a pan and add slice onion. Fry it till becomes transparent.Add chilli powder, turmeric powder, garlic, bay leaf, ¾ teaspoon salt and 1 tablespoon water. Stir it and cook it till oil comes out.
  3. Add potato and egg plant and stir it.Cook it for 5 minutes and add fish, mango pieces, green chillies and 1 and ¾ cups water. Cook it under closed lid till water dries up and all ingredients cook thoroughly.
  4. Add coriander leaves and check the salt. Remove it from heat.
  5. Sour Eggplant with small fish curry is ready. Serve it hot with steamed rice and enjoy. 😊

Despite its translation—"fish fragrant eggplant,"—yu xiang qie zi actually contains no seafood or It gets its name from the combination of hot, sour, and sweet flavors that are typically served with fish Meanwhile, heat white vinegar in a small saucepan until simmering. Place sliced chilies in a small. ambulthiya(sri Lankan sour fish). a fish curry slow-cooked and made with goraka, black pepper to give this low carb, healthy fish its unique taste. Made with goraka and black pepper, not only gives the fish ambulthiyal(sour fish)curry a unique taste but is also a method of preserving it. Small fish curry recipe means the curry that is cooked with small fish. At one time we used to get a lot of fish in the canals, beels, rivers and canals of our Small fish are usually cooked with tomatoes, capsicum, eggplant, potato, lemon leaves, etc. as a curry and broth.

So that’s going to wrap it up for this special food sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!