Zege
Zege

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, zege. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Zege is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Zege is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have zege using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zege:
  1. Prepare 6 eggs
  2. Prepare 3 Irish potato
  3. Prepare Peas
  4. Get Carrot
  5. Take Green pepper
  6. Prepare Onion
  7. Take Scotch bonnet
  8. Get Oil
  9. Get cubes Stock

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Instructions to make Zege:
  1. Peel Irish potato,dice it and boil it together with peas
  2. Chop green pepper and carrot
  3. Grind scotch bonnetand onion then make a sauce and add your already boiled Irish potato,peas unboiled carrot,green pepper and onion
  4. Your sauce is done
  5. Break three eggs into a bowl,whisk it and add garlic paste then fry it on low heat
  6. Spread the already made sauce on the egg
  7. Then break another three eggs whisk and cover the top then turn and fry the other side
  8. Your zege is done

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